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Date FNS Document# Title
Delivery Order Status Reports
WBSCM References
Integrated Food Management System (IFMS)
The Emergency Food Assistance Program Farm to Food Bank Project Grants
WBSCM Data Information
FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
FY 2023 Farm to Food Bank Project Summaries
FDPIR Self-Determination Demonstration Project: How to Apply for Round 2 Funds
TEFAP State Plan Requests and Allocations for FY 2023 Farm to Food Bank Projects
WBSCM General Information
FY 2022 Farm to Food Bank Project Summaries
Receipting TEFAP Fresh Produce
FY 2021 Farm to Food Bank Project Summaries
FDPIR 2018 Farm Bill Demonstration Project for Tribal Organizations
TEFAP State Plan Requests and Allocations for FY 2021 Farm to Food Bank Projects
Refresher on FNS Instruction 709-5: Shipment and Receipt of USDA Foods
Best Practices to Minimize Food Waste
Information on the Bill Emerson Good Samaritan Food Act
Farm Bill Changes to TEFAP State Plan Requirements and Food Funding Formula
Agriculture Improvement Act of 2018 Two-Year Administrative Funding Provision—Information Memorandum
USDA Listening Session: TEFAP and CSFP Provisions of the 2018 Farm Bill
Implementation of the Agriculture Improvement Act of 2018
New Horizons in Reporting and Resolving USDA Food Issues in FDPIR
Demystifying USDA Foods Complaints Part 2: The Saga Continues
FD-132 Questions and Answers Related to the FDPIR: Income Deductions and Resource Eligibility Final Rule
FD-062 Electronic Receipting for USDA Direct and Multi-Food Shipments (Revised)
FY 2012 Funding for TEFAP
Page updated: November 20, 2019