FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
04/04/2024		Information Collection - Request for Comments on Evaluating the Interview Requirement for SNAP Certification Study
02/20/2024		Child Nutrition Programs: Income Eligibility Guidelines (2024-2025)
02/13/2024		WIC 2024/2025 Income Eligibility Guidelines
09/28/2023		Area Eligibility
09/27/2023		FDPIR FY 24 Net Monthly Income Standards
08/10/2023		Translated Applications
06/15/2023		Supporting Kosher and Halal Communities Through TEFAP FAQs
05/19/2023	WPM 2023-6	WIC Policy Memo #2023-6: Streamlining Certification Documentation Guidance
05/12/2023		Food Safety COVID-19 Resources
05/11/2023		School Meals Application Materials in Spanish
05/11/2023		Applying for Free and Reduced Price School Meals
05/08/2023		Determining Eligibility for Free and Reduced Price Meals and Free Milk
04/27/2023	FNS-882	School Meals Programs: Providing Multiple Meals at a Time During SY 2022-23
03/17/2023		State SNAP Interview Toolkit
03/10/2023		Updating Standardized State Heating and Cooling Utility Allowance Values
02/14/2023		Hawaii: COVID-19 Waivers & Flexibilities
02/09/2023		Income Eligibility Guidelines
01/23/2023		SNAP E&T 2022 National Forum: Student Eligibility Listening Session
11/07/2022		NAFDPIR Annual Conference Presentations
10/12/2022		SNAP – End of Temporary Student Exemptions in the Consolidated Appropriations Act, 2021
10/04/2022		Meal Benefit Income Eligibility Form
09/22/2022		CN Flexibilities for Summer 2022 and School Year 2022-23
09/12/2022		CACFP SY 2022-23 Comparison Table
08/09/2022		Transitioning to Standard Operations in the Child Nutrition Programs and the Keep Kids Fed Act of 2022: Follow-Up Questions and Answers from Webinars
07/27/2022		WIC Infant Formula MMA Waiver for Food Package III
07/18/2022		School Meals Application Materials in French
07/06/2022		Overview of the Keep Kids Fed Act and New Supply Chain Assistance Funding
05/13/2022		Letter to State Directors Regarding Infant Formula
05/12/2022		Transitioning to Normal Child Nutrition Operations: Additional Waiver Opportunities
05/12/2022		Summer Feeding Requirements - Summer 2022 Comparison Table
05/11/2022		Common Questions about Returning to Normal Operations
05/09/2022		Pandemic EBT - Summer 2022
04/20/2022	864	Feeding Kids When Schools Are Closed
04/19/2022	2022-5	Publication of the 2022-2023 WIC Income Eligibility Guidelines
03/29/2022		WIC Income Eligibility Guidelines (2022-23)
03/09/2022		WIC Infant Formula Vendor Substitutions Waiver
01/19/2022		WIC - Food Package Substitution Waiver
11/12/2021		Child Nutrition COVID-19 Waivers from Previous School Years
11/12/2021		Nationwide Waivers of Child Nutrition Monitoring
10/29/2021	CACFP 02-2022	CACFP Flexibilities During COVID-19 Supply Chain Disruptions
09/30/2021		About Area Eligibility
09/02/2021		Planning for a Dynamic School Environment Webinar: Guidance for Meal Service Flexibilities for SY 2021-22
08/26/2021		Pandemic EBT – State Plans for 2021-22
08/09/2021	SP19-2021	Fresh Fruit and Vegetable Program Operations for SY 2021-22 during COVID-19
06/11/2021	SP15 CACFP13 SFSP08-2021	Questions and Answers for Child Nutrition Program Operations in SY 2021-22
04/23/2021		CSFP: Allocation of Further Consolidated Appropriations Act, 2021 Supplemental Appropriations
04/23/2021		FDPIR, TEFAP, and CSFP Income Exclusions under the American Rescue Plan Act of 2021
04/09/2021	CACFP 08-2021	Implementation Guidance for State Agencies on Reimbursement for Meals and Snacks Served to Young Adults in CACFP
03/11/2021		Commodity Supplemental Food Program: Income Guidelines for 2021
03/09/2021	COVID–19: Child Nutrition Response #81	Nationwide Waiver to Waive First Week Site Visits in the Summer Food Service Program for Summer 2021 Operations – EXTENSION 3