FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
04/04/2024		Information Collection - Assessment of Administrative Costs of eHIP
02/21/2024		Waiver Requests to Offer Incentives to SNAP Recipients at SNAP Authorized Stores
11/02/2023		National Processing Agreement Approved Processors
10/31/2023		Processor Material Prices
08/18/2023		FY 2022 Reported SNAP Application Processing Timeliness
07/13/2023		Processor
05/08/2023		Healthy Meals Incentives Recognition Awards Application for SFAs
03/24/2023		SNAP Electronic Healthy Incentives Project (eHIP) Q&As
03/24/2023		SNAP Electronic Health Incentives Project (eHIP) Webinar
03/16/2023		Evaluation of the FY 2020 Healthy Fluid Milk Incentives Project
03/16/2023		Healthy Fluid Milk Incentive Projects
03/13/2023		SNAP Retailer Incentive Waiver Request
02/08/2023		Agency Information Collection Activities: Waiver Requests To Offer Incentives to SNAP Recipients at SNAP Authorized Stores
01/19/2023		SNAP Healthy Incentives Infographic
01/17/2023		Attracting SNAP Customers to Your Farmers' Market
01/13/2023		SNAP Healthy Incentives Pilot
08/12/2022		USDA Foods Processing Program: Tips on How to Efficiently and Effectively Utilize USDA Foods Diverted to Processors
05/13/2022		FY 2019 Reported Application Processing Timeliness
05/13/2022		FY 2018 Reported Application Processing Timeliness
04/05/2022		Completed Peer Review Plans and Reports
09/09/2021	Form FNS-7	FNS-7: Destination Data for Delivery of Donated Foods
07/16/2021	FD-40: Processing	FD-40: Inventory Draw Down in USDA Foods Processing (Revised)
02/01/2021		Managing USDA Foods for Schools Entitlement, Orders and Inventories in SY 2021-22
09/16/2020	27009e	OIG FNS Audit Guide: Audits of Multi-State Food Processors
08/11/2020		It's a New School Year: What's Happening with USDA Foods in Schools
12/30/2019		Advanced Processing & Reconciliation Training
04/02/2019	FD-064	Management of Donated Food Inventories at Processors
02/27/2019	FD-145	USDA Foods Processing Program: Cancellation of Policy Memoranda
07/03/2018		The Processing Rule Webinar: A General Overview
05/01/2018		Final Rule: Revisions and Clarifications in Requirements for the Processing of Donated Foods
03/18/2018		USDA Foods in Schools Further Processing Fact Sheet
01/18/2018	FD-144, SP04 SFSP01 CACFP04-2018	Market Basket Analysis when Procuring Program Goods and Modifying Contracted-For Product Lists
10/01/2017		USDA National Processing Agreement Starter Kit
01/05/2017		Proposed Rule: Revisions and Clarifications in Requirements for the Processing of Donated Foods
12/02/2016	FD-140	Signature Block Removal from Summary End Product Data Schedules
12/02/2016	FD-104	Value of USDA Donated Foods for Audits: Revised
08/22/2016	FD-137	Alternative Value Pass-Through System Pilot Project under the Department of Defense Fresh Program
05/19/2016		Processing Webinar Series: USDA Foods Value Pass Through
03/31/2016		Processing Webinar Series: USDA Foods Order Management and Monitoring, Part 2
03/10/2016		Processing Webinar Series: USDA Foods Order Management and Monitoring, Part 1
02/18/2016		Processing Webinar Series: USDA Foods Strategic Ordering and Forecasting
02/04/2016		USDA Foods Processing: Processing Agreements Webinar Series
12/30/2014	FD-136	Cancellation of Policy Memorandum FD-085, Nonfat Dry Milk Processing
09/18/2014		Healthy Incentives Pilot Final Evaluation Report
03/21/2014	FD-134	Minimum Inventory Protection Requirements for Processors Participating in the National Processing Program
09/19/2013		SNAP: Healthy Incentives Pilot Roundtable Questions
09/09/2013		Healthy Incentives Pilot (HIP) Evaluation
09/04/2013		Healthy Incentives Pilot Basic Facts
09/04/2013		Healthy Incentives Pilot - Selected Research Reports
07/01/2013		Healthy Incentives Pilot Interim Report