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Date FNS Document# Title
Food Distribution Program: Value of Donated Foods (July 1, 1999 - June 30, 2000)
Proposed Rule: FSP Non-Discretionary Provisions of the Personal Responsibility and Work Opportunity Reconciliation Act of 1996
CACFP: National Average Payment Rates, Day Care Home Food Service Payment Rates, and Administrative Reimbursement Rates for Sponsoring Organizations of Day Care Homes (July 1, 1999 - June 30, 2000)
National School Lunch, Special Milk, and School Breakfast Programs: National Average Payments/Maximum Reimbursement Rates (July 1, 1999 - June 30, 2000)
Proposed Rule: Implementation of the Personal Responsibility and Work Opportunity Reconciliation Act of 1996 (Welfare Reform)
Further Guidance on the Use of Unannounced Visits in the Child and Care Food Program
Food Distribution Program: Substitution of Donated Poultry With Commercial Poultry
WIC Income Eligibility Guidelines (1999-2000)
Household Food Security in the United States 1995-1998 (Advance Report)
Food Stamp Program Client Enrollment Assistance Demonstration Projects
The Story of Team Nutrition: Executive Summary of the Pilot Study
Food Stamp Participants' Access to Food Retailers
Food Stamp Participants' Food Security and Nutrient Availability
Customer Service in the Food Stamp Program
Proposed Rule: FSP Revisions to the Retail Food Store Definition and Program Authorization Guidance
Proposed Rule: WIC Food Delivery Systems
Proposed Rule: FSP Regulatory Review - EBT Provisions of the Personal Responsibility and Work Opportunity Reconciliation Act of 1996
Field Guidance on Deportability and Inadmissibility on Public Charge Grounds
CND Commissioners Letter
PRWORA Commissioners Letter
WIC Commissioner's Model Letter on Public Charge
Maximum Allotments for the 48 States and DC, and Income Eligibility Standards for the 48 States and DC, AK, HI, GU and the Virgin Islands
Food Stamp Program: Maximum Allotments for Alaska, Hawaii, Guam, and the Virgin Islands
Final Rule: FSP Retailer Integrity, Fraud Reduction and Penalties
WIC Information for CACFP State Agencies
Afterschool Snacks in the NSLP and the At-Risk Component of the CACFP, Questions and Answers, Edition 2
Child Nutrition Programs Income Eligibility Guidelines (1999-2000)
CACFP 05-99, SFSP 21-1999 Participation of Emergency Shelters Serving Homeless Children
WIC Policy Memorandum #99-05 Strategies for Outreach to Children Eligible for CHIP or the Medicaid Program and Cost Issues
WIC Policy Memorandum #99-06 Impact of CHIP on WIC Adjunct Income Eligibility
Nutrition Program for the Elderly: Initial Level of Assistance From October 1, 1998 to September 30, 1999
Evaluation of the Expanded Off-Line EBT System in Ohio: Moving to a Statewide EBT System Using Smart Cards for Food Stamps
Who is Leaving the Food Stamp Program? An Analysis of Caseload Changes from 1994 to 1997
Final WIC Policy Memorandum #99-4 Strengthening Integrity in the WIC Certification Process
Proposed Rule: FSP Electronic Benefits Transfer Benefit (EBT) Statement on Auditing Standards 70 (SAS 70) Audit Requirements
CACFP One and One-Half Percent Audit Funds
Afterschool Snacks in NSLP and the At Risk Component of CACFP
SFSP Policy Memorandum # 19-99 Small Resource Farmers and Gleaning
Estimating the Number of People Eligible for WIC and the Full-Funding Participation Rate: A Review of the Issues
Characteristics of Food Stamp Households: FY 1997
Relaxing The FSP Vehicle Asset Test: Findings From The North Carolina Demonstration
SP 99-4,  CACFP 99-4 Reimbursement for Snacks in After School Care Programs
Food Distribution Program: Substitution of Donated Beef and Pork With Commercial Beef and Pork
Page updated: November 20, 2019