Skip to main content
U.S. flag

An official website of the United States government

Date FNS Document# Title
Advancing Food and Nutrition Security with MyPlate
CACFP 05-2024 Implementation Guidance: State Agency Review Requirements
SP03-2020 FNS-640 Reporting Guidance
SP 03-2024 Child Nutrition Program Integrity Final Rule: Administrative Review & FSMC Review Cycles
Healthy Meals Incentives for Schools
Community Eligibility Provision Resource Center
Cost of Living Adjustment (COLA) Information
FNS-969 Halal Foods in TEFAP
Supporting Kosher and Halal-Observant Communities Through TEFAP
Procurement and Storage Strategies for Kosher Observant TEFAP Participants
SNAP FY 2024 Cost-of-Living Adjustments
Nutrition Education and Local Food Access Dashboard
Supporting Kosher and Halal Communities Through TEFAP FAQs
SP28-2017 Revised Prototype Free and Reduced Price Application for SY 2017-2018
Multi-Agency Task Force to Provide Coordination and Direction for USDA Foods Programs, July 2018 – December 2020
Multi-Agency Task Force to Provide Coordination and Direction for USDA Foods Programs, January 2021 - July 2022
Overview of USDA Resources to Support Emergency Feeding Programs
Changes to SNAP Benefit Amounts - 2023
Comment Request: Understanding the Relationship Between Poverty, Well-Being, and Food Security
Reaching Those in Need: Estimates of USDA's SNAP Program Participation Rates in 2019
Q&As FDPIR Self-Determination Demonstration Project Round 2
2022-25410 Information Collection: SNAP Emergency Allotments (COVID-19)
Comment Request- Understanding the Relationship Between Poverty, Well-Being and Food Security
Leveraging the White House Conference to Promote and Elevate Nutrition Security: The Role of the USDA Food and Nutrition Service
Local School Wellness Policies
SNAP FY 2023 Cost-of-Living Adjustments
Local Process: How to Develop, Implement, and Evaluate a Wellness Policy
Local School Wellness Policy: Administrative Review Process
Reasons for Underredemption of the WIC Cash-Value Benefit
USDA Actions on Nutrition Security
SNAP FY 2022 Cost-of-Living Adjustments
SNAP Maximum Allotment Memo Delay
SNAP FY 2022 Cost of Living Adjustments Without Maximum Allotments
Policy Memorandum 2021-01 Administrative and Judicial Review
COVID–19: Child Nutrition Response #97 Nationwide Waiver to Provide Flexibility for School Meal Programs Administrative Reviews of SFAs Operating Only the SSO in SY 2021-22
COVID–19: Child Nutrition Response #94 Nationwide Waiver of Onsite Monitoring Requirements in the School Meal Programs – Revised – EXTENSION 3
COVID–19: Child Nutrition Response #75 Nationwide Waiver to Allow Non-Congregate Feeding for Summer 2021 Operations – EXTENSION 6
COVID–19: Child Nutrition Response #72 Nationwide Waiver for Selected Child Nutrition Program Reporting Requirements
Off-site Monitoring Fact Sheets for Child Nutrition Programs
Study of the Administrative Review and Training Grants in the USDA National School Lunch and School Breakfast Program
Assessment of the Administrative Review Process in School Meal Programs
CN: Minimum Administrative Review Flexibilities
COVID-19: Child Nutrition Response #41 Nationwide Waiver of Onsite Monitoring Requirements in the School Meals Programs – Extension 2
SNAP - FY 2021 Cost of Living Adjustments
Administrative Review Guidance and Tools
SP21 CACFP12 SFSP12-2020 Q&As related to Food Service Management Company Contracts and Allowable Costs during the COVID-19 Pandemic
SP11 CACFP06 SFSP05-2020 Q&As related to the Child Nutrition Program Monitoring and Reporting Nationwide Waivers
COVID-19: Child Nutrition Response #9 Nationwide Waiver of Onsite Monitoring Requirements in the School Meals Programs
Proposed Rules: Simplifying Meal Service and Monitoring Requirements in the NSLP and SBP
SP06-2020 School Breakfast Program: Continuation of the Substitution of Vegetables for Fruit Flexibility
Page updated: November 20, 2019