FNS Documents & Resources | Food and Nutrition Service

Website: <a class="ext-icon-after" href="https://www.cherokeepublichealth.org/tiles/index/display?alias=SEBT" target="_blank" rel="noopener noreferrer">Summer EBT Program
Hotline: 539-234-3265 or 800-256-0671 ext. 5275
Email: wicsebtc@cherokee.org

Resource | Presentations SNAP E&T 2022 National Forum: Equitable SNAP E&T - Clearing the Path to Economic Mobility for All

This panel presentation, facilitated by the APHSA, highlights APHSA and its members commitment to advancing equity in human services, including through SNAP E&T.

01/23/2023

Resource | Webinars/Videos FY 2021 PTIG Webinar #2

FY 2021 PTIG Webinar #2

05/19/2021

Resource | Webinars/Videos How to Encourage Variety in CSFP Food Package

This webinar discusses how to encourage variety in the CSFP Food Package and how to structure and operate your CSFP program to provide the greatest benefit to your clients.

11/29/2018