Cherokee Nation
Good News! SUN Bucks is Available in Your Location
- Website: Summer EBT Program
- Hotline: 539-234-3265 or 800-256-0671 ext. 5275
- Email: wicsebtc@cherokee.org
Resource | Newsletters
USDA Foods e-Letters
USDA Foods from Farm to Plate e-letters feature resources, news, and best practices, rotating our monthly focus between a trio of program-specific e-letters.
11/07/2023
Resource | Posters
And Justice for All Posters (Guidance and Translations)
The appropriate “And Justice for All” poster is to be prominently displayed in all offices where there is a USDA presence and where it may be read by customers.
10/18/2023
Basic page
Limited English Proficiency (LEP)
State agencies, local agencies, or other recipients that fail to provide free language assistance (interpretation/translation) to potentially-eligible persons, applicants, and participants, who are limited English proficient (LEP), or deny LEP persons access to federally assisted programs and activities, may be discriminating on the basis of national origin in violation of Title VI and its implementing regulations.
08/10/2023
Resource | Technical Assistance
Assistance Tagline Translations
USDA FNS tagline translations.
08/07/2023
Resource | Technical Assistance & Guidance
Nutrition in the CSFP Food Package
This one-page factsheet highlights the nutrition benefits of USDA Foods contained in the CSFP food package.
01/27/2022
Resource | Technical Assistance & Guidance
USDA Foods Cheese in CSFP
This page contains a factsheet for CSFP program staff and a flyer for CSFP program customers on how to properly handle, store, and distribute USDA Foods cheese in the CSFP program.
07/28/2021
Resource | Nutrition Education
CSFP Sharing Gallery: Additional Resources
This CSFP sharing gallery page features links to outside organizations that provide programming, funding, or resources specifically tailored to CSFP participants and older Americans.
06/01/2021
Resource | Nutrition Education
CSFP Sharing Gallery: In the News
This CSFP sharing gallery page features e-letters, newsletters, blogs, and articles that highlight nutrition and wellness among older adults.
06/01/2021
Resource | Fact Sheets
USDA Foods General Recommendations: Handwashing, Cleaning, and Disinfecting for Household Program Operators
These handouts provide general recommendations on handwashing, cleaning, and disinfecting, to operators of USDA Foods household programs including CSFP, TEFAP, and FDPIR.
05/26/2021
Resource | Technical Assistance & Guidance
Best Practices to Safely Handle and Store USDA Foods at Home
A set of three handouts on best practices to help you safely handle and store USDA foods at home.
04/12/2021