The USDA SNAP Office of Employment and Training hosted the second SNAP E&T National Forum on Dec. 13-14, 2022.
Download a personalized QR code that links to your SNAP E&T website.
From the 2022 sessions and additional conversations with presenters, we identified four approaches SNAP E&T administrators can apply in their program design and delivery of SNAP E&T services to incorporate a focus on equity
The USDA SNAP Office of Employment and Training is pleased to host the SNAP E&T National Forum on Oct. 29-30, 2024.
This fact sheet outlines a number of additional resources for those seeking to directly purchase or raise food products for school nutrition programs.
"Food Safety Frequently Asked Questions: The Food Safety Modernization Act and its Impact on Farm to School Activities": This document includes common questions related to food safety when purchasing locally grown and raised food products directly from producers as well as food safety considerations for edible campus gardens.
Team Nutrition has several resources to connect nutrition education to school and child care gardens, local farms, and farmers markets.
Seeding Success is a series of webinars produced by the Patrick Leahy Farm to School Program that provide technical assistance that supports grantees.
FNS is committed to advancing equity and improving access to SNAP E&T nationwide and there are exciting efforts to advance equity happening at the state and provider levels.
Now in its third year as the SNAP 50/50 Intermediary for the greater Chicagoland area, National Able Network first piloted this function in early 2020 at the onset of the pandemic. Learn about the various phases of growth and operations from program conception through adaptation and sustainability, which Able experienced, as well as the role philanthropic and private investments have played to ensure the Intermediary’s ongoing sustainability.