FNS Documents & Resources

The Healthy, Hunger-Free Kids Act of 2010 requires USDA to establish nutrition standards for all foods sold in schools — beyond the federally supported meals programs. This new rule carefully balances science-based nutrition guidelines with practical and flexible solutions to promote healthier eating on campus.

Questions and Answers for the 2008 Farm Bill

Attached are questions and answers in response to issues raised by states, through various discussions, concerning Section 241 of the Healthy Hunger-Free Kids Act of 2010

The purpose of this memorandum is to provide guidance on the implementation of the Healthy, Hunger-Free Kids Act of 2010.

This memorandum provides information relating to section 205 of the Healthy, Hunger-Free Kids Act of 2010. This provision requires school food authorities participating in the National School Lunch Program to ensure that schools are providing the same level of support for lunches served to students who are not eligible for free or reduced price lunches (i.e., paid lunches) as they are for lunches served to students eligible for free lunches.

Attached are additional questions and answers in response to issues raised by state agencies on SNAP certification and eligibility provisions of the Food, Conservation and Energy Act of 2008.

Questions and answers on the certification issues in the 2008 Farm Bill. 

Attached are questions and answers on issues related to the Employment and Training provisions of the Farm Bill.

On June 18, 2008, Congress enacted PL 110-246. Attached is an implementing memo describing the Food Stamp provision of The Food, Conservation and Energy Act of 2008.