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Resource | Technical Assistance & Guidance Nutrition Standards for CACFP Meals and Snacks

Guidance, resources, best practices, and training for CACFP operators to support them in providing healthy, balanced meals and snacks to the children and adults they serve.

09/21/2023
Resource | Grants FY 2023 Team Nutrition Grant Supporting Nutrition Education for School-Aged Children

On Aug.16, 2023, FNS announced the award of $9.4 million in federal funding for the FY 2023 Team Nutrition Grant for Supporting Nutrition Education for School-Aged Children.

08/16/2023
Resource | Technical Assistance & Guidance Team Nutrition Training Grants

USDA Food and Nutrition Service expects to award approximately $9.6 million in total funding.

08/16/2023
Resource | Webinars/Videos FY23 Team Nutrition Grant Supporting Nutrition Education for School-Aged Children Informational Webinar

This webinar provides an overview of the FY 2023 Team Nutrition Grant Supporting Nutrition Education for School Aged Children funding opportunity, including information about eligibility, application process, application requirements, scoring criteria, and more.

04/26/2023
Resource | Webinars/Videos USDA Foods in Schools Ordering and Purchase Update Webinar

This webinar provided state agencies with information about USDA Foods ordering and procurement processes.

10/17/2022
Resource | Technical Assistance & Guidance Breastfed Babies Welcome Here! A Mother’s Guide

The Breastfed Babies Welcome Here! resource contains communication tools CACFP operators can use to let mothers and families know that breastfed babies are welcome at their child care site. 

08/03/2022
Resource | Technical Assistance & Guidance ¡Los bebés lactados son bienvenidos aquí! una guía para madres

¡Bebés lactados son bienvenidos aquí! El recurso contiene herramientas de comunicación que los operadores de CACFP pueden usar para que las madres y las familias sepan que los bebés lactados son bienvenidos en su sitio de cuidado infantil. Incluye una guía para madres, un póster y un mensaje gráfico.

08/03/2022
Resource | Technical Assistance & Guidance CACFP Grains Ounce Equivalents Resources

Refresh your trainings during National CACFP Week.

04/15/2022
Resource | Webinars/Videos New Requirements for USDA Vendors: Reporting of Nutrition, Allergen, and Ingredient Information for USDA Foods in Schools

This webinar is intended for vendors that supply USDA Foods. 

03/31/2021
Resource | Policy Memos | FNS-GD-2020-0189 Use of Manufacturer-Provided Nutrition Information to Determine WIC Food Item Eligibility

This memorandum provides information to assist WIC state agencies in ensuring WIC supplemental foods on the state approved product list meet the minimum federal nutrition requirements and specifications.

12/03/2020
Page updated: October 14, 2021