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Resource | Webinars/Videos Advancing Food and Nutrition Security with MyPlate

USDA is working tirelessly to tackle food and nutrition insecurity. Dr. Caree Cotwright, Director of Nutrition Security and Health Equity, reflects on progress and work ahead to advance food and nutrition security. 

03/27/2024
Basic page Healthy Meals Incentives for Schools

The Healthy Meals Incentives Initiative seeks to improve the nutritional quality of school meals through food systems transformation, SFA recognition and technical assistance, the generation and sharing of innovative ideas and tested practices.

11/27/2023
Resource | Technical Assistance & Guidance Replacing Stolen SNAP Benefits: State Plan Approvals

Congress passed a law in late 2022 to help SNAP participants who are victims of card skimming, cloning and other similar methods. To implement this new law, states are working quickly to develop and implement processes to help people whose SNAP benefits were stolen seek and obtain relief. FNS will list plans on this page as they are approved

10/30/2023
Resource | Technical Assistance & Guidance Addressing Stolen SNAP Benefits

FNS is working closely with our state and federal partners, SNAP retailers, EBT processors, and other industry experts to protect SNAP benefits and combat SNAP fraud.

10/27/2023
Basic page Report Fraud

Improving stewardship of federal money by reducing recipient fraud, reducing retailer fraud, ensuring accurate eligibility determinations, and reducing improper payments. Report suspicious nutrition assistance fraud to the USDA Office of the Inspector General.

10/10/2023
Landing SNAP Fraud Prevention

FNS recognizes the power of SNAP in helping people stretch their food budget to purchase healthy foods and does not tolerate fraud. 

09/15/2023
Resource | Infographics SNAP Retailer Compliance

FNS monitors SNAP-authorized retailers and transaction data and investigates potential concerns as illustrated in this SNAP infographic highlighting retailer compliance.

09/15/2023
Resource | Technical Assistance & Guidance Halal Foods in TEFAP

Provides information on food items available through TEFAP that may be acceptable to halal-observant communities. 

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09/13/2023
Resource | Webinars/Videos Supporting Kosher and Halal-Observant Communities Through TEFAP

FNS hosted a webinar to provide state agencies and food banks with information about how TEFAP can support cultural and religious practices around food, particularly those serving kosher and halal observant communities. The webinar featured panelists from state agencies and food banks who have successfully implemented processes to serve these specific communities.

09/13/2023
Resource | Webinars/Videos Procurement and Storage Strategies for Kosher Observant TEFAP Participants

FNS hosted a second webinar to provide program stakeholders with additional information on supporting kosher observant communities through TEFAP. 

08/10/2023
Page updated: October 14, 2021