Cherokee Nation
Good News! SUN Bucks is Available in Your Location
- Website: Summer EBT Program
- Hotline: 539-234-3265 or 800-256-0671 ext. 5275
- Email: wicsebtc@cherokee.org
Resource | Policy Memos
FY 2024 Food and Administrative Funding for TEFAP
The FY 2024 TEFAP funding memorandum provides guidance on full-year food and administrative funding allocations.
04/23/2024
Resource | Policy Memos
FY 2024 Commodity Credit Corporation TEFAP Funding
This memorandum provides information about the approximately $943 million in additional support for emergency food programs that USDA is providing in fiscal year 2024 under the statutory authority of the Commodity Credit Corporation Charter Act for distribution through TEFAP.
11/30/2023
Resource | Technical Assistance & Guidance
Total TEFAP Assistance to States
TEFAP Administrative Funds and Food Entitlement Allocations
10/03/2023
Basic page
SNAP Eligibility
To get SNAP benefits, you must apply in the state in which you currently live and you must meet certain requirements, including resource and income limits, which are described on this page. SNAP income and resource limits are updated annually.
10/01/2023
Basic page
SNAP Special Rules for the Elderly or Disabled
To get SNAP benefits, you must apply in the state in which you currently live and you must meet certain requirements, including resource and income limits.
10/01/2023
Resource | Policy
Cost of Living Adjustment (COLA) Information
We adjust SNAP maximum allotments, deductions, and income eligibility standards at the beginning of each federal fiscal year.
10/01/2023
Resource | Technical Assistance & Guidance
D-SNAP Resources for State Agencies and Partners
The following documents are located in the Disaster SNAP Guidance and D-SNAP Toolkit, but have been separated out for convenient access as they are among the most frequently used tools by states during D-SNAP planning, operations, and reporting.
09/26/2023
Resource | Technical Assistance & Guidance
Commodity Purchases for Emergency Food Providers
To help support the millions of families in America facing food and nutrition insecurity, USDA is providing nearly $1 billion for commodity purchases from U.S. farmers to support the emergency food network.
06/23/2023
Basic page
About CNPP
The Center for Nutrition Policy and Promotion was created in 1994 to improve the health of Americans by developing and promoting dietary guidance that links scientific research to the nutrition needs of consumers.
06/21/2023
Resource | Technical Assistance & Guidance | FNS-GD-2020-0093
SNAP COVID-19 Emergency Allotments Guidance
USDA has issued guidance to states in implementing FFCRA of 2020 which provides for the issuance of emergency allotments based on a public health emergency declaration by the Secretary of HHS under the Public Health Service Act related to an outbreak of COVID-19 when a state has also issued an emergency or disaster declaration.
03/07/2023