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Date FNS Document# Title
SP06-2020 School Breakfast Program: Continuation of the Substitution of Vegetables for Fruit Flexibility
Comment Request - Determining Eligibility for Free and Reduced Price Meals and Free Milk
Trade Mitigation Program Eligible Recipient Agency Operational Funds
SP05-2020 Questions & Answers Regarding Professional Standards for State and Local School Nutrition Program Personnel
CSFP: Final Caseload Assignments for the 2020 Caseload Cycle and Administrative Grants
FD-147 Policy Cancellation Memorandum
Comment Request - Information Collection for the Child and Adult Care Food Program
Child Nutrition Program Operations Study II, SY 2015-16
Request for Information: Self-Determination Demonstration Project for Tribes that Administer FDPIR
Terms and Conditions for Funds Available for Storage and Distribution of Food Purchase Distribution Program Foods
Obligation and Liquidation of FY 2019 Trade Mitigation Eligible Recipient Agency Operational Funds
FD-146 FD-146: Questions and Answers about Distribution Procedures in TEFAP
SP04 CACFP03 SFSP03-2020 Meal Service During Unanticipated School Closures
National School Lunch, Special Milk, and School Breakfast Programs, National Average Payments/Maximum Reimbursement Rates (July 1, 2019 - June 30, 2020)
SP20 CACFP07 SFSP06-2019 Federal Micro-Purchase and Simplified Acquisition Thresholds
CSFP: Delayed Implementation of Revised Food Package Maximum Monthly Distribution Rates
Final Rule: TEFAP Implementation of the Agriculture Improvement Act of 2018
SP02 CACFP02 SFSP02-2020 Best Practices for Project Management for the Child Nutrition Programs System Replacement or Upgrade
SP01 CACFP01 SFSP01-2020 CN Information Technology Solutions: Best Practices for Defining the Child Nutrition Programs System Replacement or Upgrade
Delayed Implementation of Grains Ounce Equivalents in the Child and Adult Care Food Program
Study of Food Safety Needs of Adult Day Care Centers in the Child and Adult Care Food Program
SP36-2019 Updated School Meal Guidance
SP41-2019 Salad Bars in the National School Lunch Program and School Breakfast Program
SP40 CACFP17 SFSP17-2019 Smoothies Offered in the Child Nutrition Programs
SP39-2019 Clarification on the Milk and Water Requirements in the School Meal Program
SP38-2019 Meal Requirements under the National School Lunch Program and School Breakfast Program: Q&As for Program Operators
SP37 CACFP16-2019 Q&As on the Final Rule Child Nutrition Programs: Flexibilities for Milk, Whole Grains, and Sodium Requirements
2019 Farm to School Census Data Collection Files
Final Rule: FDPIR Revisions to the Administrative Match Requirement
Evaluation of the Direct Certification with Medicaid for Free and Reduced-Price Meals Demonstration - Year 1
SP34 CACFP15 SFSP15-2019 Crediting Coconut, Hominy, Corn Masa and Masa Harina in the Child Nutrition Programs
SP33-2019 Updated Local Agency Procurement Review Tool for School Food Authorities for SY 2019-2020
Best Practices to Minimize Food Waste
SP32-2019 Buy American and the Agriculture Improvement Act of 2018
Food Distribution Program: Value of Donated Foods (July 1, 2019 - June 30, 2020)
Evaluation of the School Meal Data Collection Process
National School Lunch, Special Milk, and School Breakfast Programs: National Average Payments/Maximum Reimbursement Rates (July 1, 2019 -June 30, 2020)
CACFP: National Average Payment Rates, Day Care Home Food Service Payment Rates, and Administrative Reimbursement Rates for Sponsoring Organizations of Day Care Homes (July 1, 2019 - June 30, 2020)
Comment Request - Food Programs Reporting System
Comment Request - Information Collection for the National School Lunch Program
SP31 CACFP14 SFSP14-2019 Farm Bill Implementation Memo: Donated Traditional Foods and Civil Liability
Comment Request - Food Distribution Programs
Child Nutrition Reporting Burden Analysis Study
Proposed Rule: Delayed Implementation of Grains Ounce Equivalents in the Child and Adult Care Food Program
Successful Approaches to Reduce Sodium in School Meals Study
Information on the Bill Emerson Good Samaritan Food Act
SP30-2019 Requirements for Students Transferring from Provision to non-Provision Schools
SP28 SFSP13-2019 Demonstration Project for Non-Congregate Feeding for Outdoor Summer Meal Sites Experiencing Excessive Heat with Q&As
Request for Information: The Serious Deficiency Process in the CACFP
Comment Request: CACFP National Disqualified List
Page updated: November 20, 2019