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Date FNS Document# Title
SP 01,CACFP 01, SFSP 01-2016 Procuring Local Meat, Poultry, Game and Eggs for Child Nutrition Programs
SNAP E&T 2014 Farm Bill Pilot Projects
SNAP Longitudinal Data Project Overview
SNAP: Non-Discretionary Quality Control Provisions of Title IV of the Agricultural Improvement Act of 2018
Comment Request - SNAP-Ed National Program Evaluation and Reporting System
SP02CACFP03SFSP01-2022 Updates to the Federal Micro-Purchase Threshold in 2 CFR 200.320(a)(1)
Study of School Food Authority Procurement Practices
Procurement Strategies for SY 2021-22: Webinar for School Food Authorities
Procurement Strategies for SY 2021-22: Webinar for State Agencies
SNAP 2008 Farm Bill Provisions on Clarification of Split Issuance; Accrual of Benefits and Definition Changes
Q&A on Sections 702(a), (b), and (d) of The Consolidated Appropriations Act, 2021
Evaluation of SNAP Employment and Training Pilots: FY 2019 Annual Report to Congress
SP20 CACFP07 SFSP06-2019 Federal Micro-Purchase and Simplified Acquisition Thresholds
Scanner Capability Assessment of SNAP-Authorized Small Retailers
SP33-2019 Updated Local Agency Procurement Review Tool for School Food Authorities for SY 2019-2020
SP32-2019 Buy American and the Agriculture Improvement Act of 2018
Q&As on SNAP E&T Provisions of the Farm Bill
SNAP Section 4005 of the Agriculture Improvement Act of 2018 - Questions and Answers
The Evaluation of Food Insecurity Nutrition Incentives Interim Report
Final Rule: SNAP Student Eligibility, Convicted Felons, Lottery and Gambling, and State Verification Provisions of the Agricultural Act
USDA Listening Session: SNAP Provisions of the 2018 Farm Bill
SNAP Provisions of the Agriculture Improvement Act of 2018 - Information Memorandum
SNAP Section 4005 of the Agriculture Improvement Act of 2018 - Informational Memorandum
FY 2019 Homeless Shelter Deduction Memo
Comment Request - Study of School Food Authority Procurement Practices
Evaluation of Pilot Project for Procurement of Unprocessed Fruits and Vegetables
FD-144, SP04 SFSP01 CACFP04-2018 Market Basket Analysis when Procuring Program Goods and Modifying Contracted-For Product Lists
Q&As regarding Military Combat Pay
SP39-2017 Local Agency Procurement Reviews for School Food Authorities
SP38-2017 Compliance with and Enforcement of the Buy American Provision in the NSLP
Excluded Retirement Accounts
Proposed Rule: SNAP Student Eligibility, Convicted Felons, Lottery and Gambling, and State Verification Provisions of the Agricultural Act of 2014
SNAP Employment and Training Best Practices Study: Final Report
SP05 CACFP03 SFSP02-2017 Q&A: Purchasing Goods and Services Using Cooperative Agreements, Agents, and Third-Party Services
Proposed Rule: SNAP 2008 Farm Bill Provisions on Clarification of Split Issuance; Accrual of Benefits and Definition Changes
Assessing the Feasibility of Implementing the Supplemental Nutrition Assistance Program in the Commonwealth of the Northern Mariana Islands
SP35-2016 Bonding Requirements for Food Service Management Companies and other Subcontractors
SP12 CACFP05 SFSP09-2016 Guidance on Competitive Procurement Standards for Program Operators
SP03 CACFP03 SFSP03-2016 Procurement Standards and Resource Management Requirements Related to Franchise Agreements
SP04 CACFP04 SFSP04-2016 Local Agency Procurement Reviews: SY 2015-16
SP02 CACFP02 SFSP02-2016 Questions and Answers on the Transition to and Implementation of 2 CFR Part 200
Final Rule: SNAP Agricultural Act of 2014 Nondiscretionary Provisions
Proposed Rule: SNAP Implementation of the Agricultural Act of 2014 Purchasing and Delivery Services for the Elderly and Disabled
SP30 CACFP16 SFSP18-2015 Office of Management and Budget Super-Circular 2CFR Part 200
SP09 CACFP03 SFSP02-2015 Written Codes of Conduct and Performance of Employees Engaged in Award and Administration of Contracts
SNAP Retailer, Issuance, and Electronic Benefits Transfer Provisions of the Agricultural Act of 2014 - Questions and Answers
2014 Farm Bill Implementation
SNAP Provisions of the Agricultural Act of 2014 - Implementing Memorandum
FD-133 School Food Authorities Purchasing Produce from Department of Defense Vendors using Section 4 and 11 FFVP Funds
SFSP13-2014 Procurement Thresholds in the Summer Food Service Program
Page updated: November 20, 2019