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Date FNS Document# Title
Refresher on FNS Instruction 709-5: Shipment and Receipt of USDA Foods
FNS Instruction 709-5 Instruction 709-5: Shipment and Receipt of USDA Foods
FNS Instruction 835-1 Rev 2 Authorized Supplemental Foods and Distribution Rates of Foods for the Commodity Supplemental Food Program (CSFP)
783-13 Rev. 3 Variations in Meal Requirements for Religious Reasons: Jewish Schools, Institutions and Sponsors
FNS Instruction 113-1 FNS 113-1: Civil Rights Compliance and Enforcement
Reminder about Storage and Handling of Dried Fruits, Fruit/Nut Trail Mix, Grains and Grain Products
783-1 REV. 2 The Grains/Breads Requirement for the Food-Based Menu Planning Alternatives in the Child Nutrition Programs
783-2 REV. 2 Meal Substitutions for Medical or Other Special Dietary Reasons
Financial Management - Summer Food Service Program for Children
Approval of Child Care Institutions for the Summer Food Service Program
FNS Instruction 786-6 Rev. 1 Reimbursement For Recycled Milk and Other Meal Components
FNS Instruction 791-1 REV. 1 Prohibition Against Denying Meals and Milk to Children as a Disciplinary Action
Agreements With Entities Which Operate Interstate Schools and Facilities
776-6 REV. 1 Tax Exempt Status for Summer Food Service
Approval of Sponsors Under Investigation or Audit in the Summer Food Service Program
Sub Sites In The Summer Food Service Program
FNS Instruction 770-3 Eligibility for Donated Foods to Camps in the Summer Food Service Program
Page updated: November 20, 2019