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Date FNS Document# Title
Food Distribution Program Tables
And Justice for All Posters (Guidance and Translations)
Afiches de “And Justice for All” (Instrucciones y Traducciones)
USDA Dietary Patterns
Thrifty Food Plan Cost Estimates for Alaska and Hawaii
USDA Food Plans
How We Use the HEI
HEI Scores for Americans
About CNPP
MiPlato
Initial Study Plan: Thrifty Food Plan, 2026
MyPlate
USDA Food Plans: Monthly Cost of Food Reports
632 MyPlate Guide To School Lunch
632 MiPlato para el Almuerzo Escolar
FNS-633 MyPlate Guide To School Breakfast
633 MiPlato para el desayuno escolar
Measuring the Cost of a Thrifty Food Plan in Puerto Rico
Thrifty Food Plan, 2021
Dietary Guidelines for Americans
USDA Food Plans: Cost of Food Report for OCTOBER 2019
Expenditures on Children by Families
Health and Medicine Division Study
Nutrition Evidence Library - Publications
2015 Expenditures on Children By Families
Expenditures on Children by Families, 2015 - Graphics
FD-093 Questions and Answers about Disaster Policies and Procedures Revised
FD-104 Value of USDA Donated Foods for Audits: Revised
MyPlate Grocery Store Bingo
Nutrient and Food Group Analysis of USDA Foods in Five of its Food and Nutrition Programs - 2014
Healthy Eating Index Support Files 03 04
2013 Expenditures on Children By Families
Trends in Dietary Fiber in the U.S. Food Supply Fact Sheet
Nutrient Content of the U.S. Food Supply, 1909-2010
Nutrient Content of the US Food Supply
2012 Expenditures on Children By Families
White Paper on the Emergency Food Assistance Program (TEFAP)
Nutrient Content of the U.S. Food Supply, 2000-2006
Food Prices Database, 2003-04
Nutrient Content of the U.S. Food Supply, 2005
Dietary Fiber in the U.S. Food Supply
The Low-Cost, Moderate-Cost, and Liberal Food Plans, 2007
CNPP-19 Thrifty Food Plan, 2006
Nutrient Content of the U.S. Food Supply, 1909-2004
FD-058 Annual Physical Inventory-Reconciliation of Book Inventory to Physical Inventory
FNS Instruction 113-1 FNS 113-1: Civil Rights Compliance and Enforcement
Nutrient Content of the U.S. Food Supply, 1909-2000
Backgrounder for Revision of Food Guide Pyramid Sept. 10, 2003
The Low-Cost, Moderate-Cost, and Liberal Food Plans: 2003 Administrative Report
Page updated: November 20, 2019