FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
02/06/2024	WPM 2024-2	WPM 2024-2: Vendor Cost Containment Certification Clarification for the Initial Authorization of Above-50-Percent Vendors
11/03/2023		State Guidance on Pandemic EBT
09/07/2023		El virus estomacal
05/24/2023		SNAP EBT
04/27/2023	SP15-2023	State Agency Food Safety Inspections Report for SY 2022-23
04/13/2023		Use of Virtual D-SNAP Operations Reminders and Updates
04/13/2023		D-SNAP Policy Clarifications for Traditional and Virtual Operations
04/05/2023		FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
03/07/2023		SNAP COVID-19 Emergency Allotments Guidance
03/03/2023		FY 2023-24 FMNP e-Solution Grant: Notice of Funding Availability
01/13/2023		Comment Request: Produce Safety University Nomination and Course Evaluation
11/08/2022	WPM 2023-1	Abbott Infant Formula Recall Waiver Expiration Memo
08/23/2022	WPM 2022-7	Abbott Infant Formula Recall Waiver Expiration Schedules
07/27/2022		WIC Infant Formula MMA Waiver for Food Package III
07/15/2022		WIC Infant Formula Imported Infant Formula under FDA's Infant Formula Enforcement Discretion Waiver
06/17/2022		State Guidance on Coronavirus P-EBT in Schools
06/06/2022		Follow-up Letter to State Health Commissioners
05/24/2022		WIC Infant Formula Vendor Exchanges Waiver
05/04/2022		Information Collection: Produce Safety University Nomination and Course Evaluation
03/09/2022		WIC Infant Formula Vendor Substitutions Waiver
01/19/2022		WIC - Vendor Agreement Extension
01/19/2022		WIC - Vendor Preauthorization Visits
01/19/2022		WIC - Vendor Routine Monitoring Waiver
01/18/2022		Guide to Coordinating WIC Service During Disasters
11/12/2021		Nationwide Waivers of Child Nutrition Monitoring
08/26/2021		Pandemic EBT – State Plans for 2021-22
08/09/2021	SP19-2021	Fresh Fruit and Vegetable Program Operations for SY 2021-22 during COVID-19
08/02/2021		Use of Virtual D-SNAP Operations in Remainder of FY 2021 and FY 2022
07/02/2021		FY 2022 State Management Evaluation Target Areas
06/03/2021		USDA Foods Program Disaster Manual
04/21/2021		Temporary Suspension of Claims Collections Guidance
03/20/2021	COVID-19: Child Nutrition Response #2	CN COVID-19 Non-congregate Feeding Nationwide Waiver
02/19/2021		CN - SFSP Application Notification Waiver
12/09/2020		CN - SFSP Monitoring Waiver
11/16/2020		P-EBT Assistance for Children in Schools that are Closed or have Reduced Attendance
11/16/2020		P-EBT State Plans for SY 2020-21
07/15/2020		Information Collection: Best Practices in D-SNAP Operations and Planning
06/04/2020	COVID-19: Child Nutrition Response #12	Waiver of 60-Day Reporting Requirements
05/21/2020	COVID-19: Child Nutrition Response #24	Nationwide Waiver to Allow Meal Pattern Flexibility - Extension 2
04/21/2020	COVID–19: Child Nutrition Response #13	Nationwide Waiver to Allow Meal Pattern Flexibility - Extension
04/05/2020	COVID-19: Child Nutrition Response #5	CN - Parent Pickup Waivers for School Meals
04/04/2020	COVID-19: Child Nutrition Response #3	CN COVID-19 Afterschool Activity Waiver
03/31/2020		Q&As related to COVID-19: WIC and the Food Distribution Programs
03/31/2020		TEFAP Flexibilities for State Agencies
03/20/2020	COVID-19: Child Nutrition Response #1	CN COVID-19 Meal Times Nationwide Waiver
11/05/2019	SP04 CACFP03 SFSP03-2020	Meal Service During Unanticipated School Closures
10/25/2019		Comment Request - SNAP State Agency Options for Standard Utility Allowances and Self-Employment Income
10/03/2019		Proposed Rule: SNAP Standardization of State Heating and Cooling Standard Utility Allowances
04/11/2019	SP19-2019	State Agency Food Safety Inspections Report for SY 2018-19
03/13/2019	FNS Instruction 709-5	Instruction 709-5: Shipment and Receipt of USDA Foods