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FNS Documents & Resources (Compact View)

Date FNS Document# Title
Foster Care Letter
SP09 CACFP03 SFSP02-2015 Written Codes of Conduct and Performance of Employees Engaged in Award and Administration of Contracts
FY 2014 Method II ART Grant Summaries
SP08-2015 Updated E-Rate Guidance for Schools Electing Community Eligibility
Child Nutrition Programs Income Eligibility Guidelines (2007-2008)
Child Nutrition Programs Income Eligibility Guidelines (2011-2012)
Child Nutrition Programs Income Eligibility Guidelines (2012-2013)
Child Nutrition Programs Income Eligibility Guidelines (2013-2014)
SP07-2015 Assessing Proposed Nutrition Education Costs in the NSLP and SBP
SP06-2015 Farm to School and School Garden Expenses
SP02-2015 Online Fees in the School Meal Programs
SP66-2014 Information and Guidance on the Domestic Beef Market
SP65-2014 Instructions for Reporting State Administrative Funds for Implementing the New Meal Patterns
SP56-2016 Additional Guidance for the Implementation of the Administrative Reviews in School Nutrition Programs Final Rule
SP63-2014 Smart Snacks Standards for Exempt Foods when Paired Together
SP62-2014 New LEA Second Review of Applications Report
SP59-2014 State Agency Fundraiser Elections and Exemptions
School Wellness Policy Cooperative Agreement
National School Lunch, Special Milk, and School Breakfast Programs: National Average Payments/Maximum Reimbursement Rates (July 1, 2014 - June 30, 2015)
Food Distribution Program: Value of Donated Foods (July 1, 2014 - June 30, 2015)
SP53-2014 Transition of Foods and Foods of Minimal Nutritional Value to Smart Snacks in School Standards
Final Rule: NSLP Independent Review of Applications Required by the Healthy, Hunger-Free Kids Act of 2010; Approval of Information Collection Request
SP51-2014 Eligibility Effective Date for Directly Certified Students
Responding to Food Recall Procedures for Recalls of USDA Foods
SP 46-2014, CACFP 12-2014, SFSP 18-2014 Disaster Response
SP44-2014 Q&As Related to the Independent Review of Applications
Provisions 1, 2, and 3
SP42 SFSP17 CACFP11-2014 Sharing Aggregate Data to Expand Program Access and Services in Child Nutrition Programs
SP41-2014 Clarification of the Policy on Food Consumption Outside of Foodservice Area, and the Whole Grain-Rich Requirement
SP40-2014 Smart Snacks Nutrition Standards and Culinary Education Programs
SP36-2014 Smart Snacks Nutrition Standards and Exempt Fundraisers
SP35-2014 Grain Entrees Related to the Smart Snacks in School Standards
SP30-2014 Determining Eligibility for Two Cent Differential Reimbursement in New Schools
SOP for Submitting and Approving QC Programs for CN Labeled Products
Industry Guidelines for Preparation of QC Program for CN Labeled Products
Special Nutrition Program Operations Study: State and School Food Authority Policies and Practices for School Meals Programs SY 2011-12
SP26-2014 New Q&As Related to the Certification of Compliance with Meal Requirements for the NSLP
FD-133 School Food Authorities Purchasing Produce from Department of Defense Vendors using Section 4 and 11 FFVP Funds
SP24-2014 Additional Administrative Reviews Guidance
Proposed Rule: Local School Wellness Policy Implementation Under the Healthy, Hunger-Free Kids Act of 2010
Community Eligibility Provision Evaluation
Final Rule: NSLP Independent Review of Applications Required by the Healthy, Hunger-Free Kids Act of 2010
Proposed Rule: Professional Standards for State and Local School Nutrition Programs Personnel as Required by the HHFKA of 2010
SP17-2014 Discretionary Elimination of Reduced Price Charges in the School Meal Programs
Final Rule: Certification of Compliance With Meal Requirements for the National School Lunch Program Under the HHFKA of 2010
Page updated: November 20, 2019