FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
04/15/2020		How to File a USDA Foods Complaint
04/11/2020	SP 12-2020	Fresh Fruit and Vegetable Program during COVID-19
04/11/2020	SP11 CACFP06 SFSP05-2020	Q&As related to the Child Nutrition Program Monitoring and Reporting Nationwide Waivers
04/09/2020	FNS-152	FNS-152: Monthly Distribution of Donated Foods to Family Units
04/09/2020		Nutrition Benefits of the Commodity Supplemental Food Program
04/09/2020	FNS-674	FNS-674: User Access Request Form
04/05/2020	COVID-19: Child Nutrition Response #5	CN - Parent Pickup Waivers for School Meals
04/04/2020	COVID-19: Child Nutrition Response #3	CN COVID-19 Afterschool Activity Waiver
04/01/2020	SP10 CACFP05-2020	FY 2020 Reallocation of SAE Funds in Child Nutrition Programs
04/01/2020		Tribal Nation COVID-19 Waivers & Flexibilities (NERO)
03/31/2020		Q&As related to COVID-19: WIC and the Food Distribution Programs
03/31/2020		TEFAP Flexibilities for State Agencies
03/23/2020		Extension of Comment Period: Simplifying Meal Service and Monitoring Requirements in the NSLP and SBP
03/20/2020	FNS-292A	FNS-292a: Report of Commodity Distribution for Disaster Relief
03/20/2020	COVID-19: Child Nutrition Response #1	CN COVID-19 Meal Times Nationwide Waiver
03/20/2020		Child Nutrition Programs Income Eligibility Guidelines (2020-2021)
03/13/2020		Using USDA DoD Fresh in the Summer Foodservice Program
03/10/2020		What you Should Expect through the USDA DoD Fresh Fruit and Vegetable Program for FDPIR
03/06/2020	SP08 SFSP04-2020	Child Nutrition Program Meal Service during Novel Coronavirus Outbreaks
03/02/2020		Pilot Project for the Procurement of Unprocessed Fruits and Vegetables
02/20/2020		CSFP Caseload Management Webinar
02/20/2020		Information Collection: Professional Standards Training Tracker Tool
02/12/2020		Using USDA Food During a Human Pandemic Outbreak Options for Schools and Communities
02/11/2020		CSFP: Income Guidelines for 2020
02/10/2020		USDA Foods in Schools Product Information Sheets - Other Foods
01/23/2020		Proposed Rules: Simplifying Meal Service and Monitoring Requirements in the NSLP and SBP
01/22/2020	SP06-2020	School Breakfast Program: Continuation of the Substitution of Vegetables for Fruit Flexibility
01/21/2020		Comment Request - Determining Eligibility for Free and Reduced Price Meals and Free Milk
01/15/2020		School Meals Flexibilities
01/14/2020		Trade Mitigation Program Eligible Recipient Agency Operational Funds
01/14/2020	SP05-2020	Questions & Answers Regarding Professional Standards for State and Local School Nutrition Program Personnel
01/09/2020		CSFP: Final Caseload Assignments for the 2020 Caseload Cycle and Administrative Grants
01/06/2020		TEFAP Fact Sheet
01/03/2020		Tools for Schools: Serving Whole Grain-Rich
12/30/2019		Advanced Processing & Reconciliation Training
12/27/2019	FD-147	Policy Cancellation Memorandum
12/26/2019		CSFP Orientation for New States
12/20/2019		School Nutrition and Meal Cost Study (SNMCS) Webinar Series on Study Findings
12/20/2019		SNMCS Webinar Series - Satisfaction with School Meals and Plate Waste
12/20/2019		SNMCS Webinar Series - Dietary Intakes of School Lunch Participants and Nonparticipants
12/20/2019		SNMCS Webinar Series - School Meal Costs and Foodservice Revenues
12/20/2019		SNMCS Webinar Series - Meeting the Updated Nutrition Standards and the Nutritional Quality of School Lunches
12/20/2019		SNMCS Webinar Series - School Meal Program Operations
12/19/2019		USDA Foods in Schools State Overview SY 2017-2018
12/19/2019		USDA Foods in Schools Summary By Program SY 2017-2018
12/19/2019		USDA Foods in Schools SY 2017-2018
12/10/2019		USDA DoD Fresh in Schools SY 2017-2018
12/05/2019		Terms and Conditions for Funds Available for Storage and Distribution of Food Purchase Distribution Program Foods
12/05/2019		Obligation and Liquidation of FY 2019 Trade Mitigation Eligible Recipient Agency Operational Funds
11/21/2019		What’s New in the USDA DoD Fresh Program?