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Date FNS Document# Title
SP07-2012 Allocation of Administrative Funds for State Costs of Implementation of New Meal Patterns
Translation Chart - Pecks to Pounds
SP03-2012 Direct Certification and Zero Benefit Households
SP50 CACFP27 SFSP20-2011 Free and Reduced Price Meal Applications – Requests for Additional Information
Indirect Costs
SP41-2011 Indirect Cost Guidance: FY 2011
Fresh Fruits and Vegetable Program - A Handbook for Schools
SP34 CACFP22 SFSP15-2011 Child Nutrition and WIC Reauthorization 2010: Implementation of Section 361, Full Use of Federal Funds, FAQ – Second Edition
SP31-2011 Frequency of Direct Certification Matching Activities Beginning in SY 2011-2012
SP29-2011 Nutrition Requirements for Fluid Milk
SP01-2011 Reaffirming the Requirement that SFAs Comply with Federal Regulations Affecting Rebates, Discounts, and Other Applicable Credits in All Cost Reimbursable Contracts
SP25 CACFP14 SFSP09-2011 Implementation of Section 361, Full Use of Federal Funds, FAQ – Second Edition
SP22 CACFP13 SFSP08-2011 Cooperation with Program Research and Evaluation of Child Nutrition Programs
FMNP Final Policy Memorandum #2011-01 Child Nutrition and WIC Reauthorization 2010: Section 361 Full Use of Federal Funds
FY 2011 Application for Direct Certification Planning Grants
Summary of Healthy, Hunger-Free Kids Act 2010
SP18-2011 Procurement Geographic Preference Q&As
Handling Lost, Stolen and Misused Meal Tickets
FNS Instruction 791-1 REV. 1 Prohibition Against Denying Meals and Milk to Children as a Disciplinary Action
Eligibility of Schools and Institutions to Participate in School Nutrition Programs
Reimbursement For Off Site Meal Consumption
Agreements With Entities Which Operate Interstate Schools and Facilities
Partial Implementation of the School Meal Programs in an Individual School
Page updated: November 20, 2019