FNS Documents & Resources (Compact View) | Food and Nutrition Service

Date	FNS Document#	Title
02/21/2024		Community Eligibility Provision Fact Sheet
11/09/2023		USDA Foods Database
09/28/2023		CSFP Sharing Gallery: Handouts
09/25/2023	FNS-820	Offer vs Serve Breakfast Program Tip Sheet
09/15/2023		USDA Foods in Schools Product Information Sheets - Vegetables
09/15/2023		USDA Foods in Schools Product Information Sheets - Fruits
09/15/2023		The Emergency Food Assistance Program Farm to Food Bank Project Grants
09/08/2023		USDA Foods in Schools Product Information Sheets - Meat/Meat Alternates
08/31/2023		Household Programs USDA Foods Product Information Sheets: Proteins
08/30/2023		Household Programs USDA Foods Product Information Sheets: Fruits
08/30/2023		Household Programs USDA Foods Product Information Sheets: Grains
08/11/2023		USDA Foods Available List for FDPIR
08/11/2023		USDA Foods Available List for CSFP
06/26/2023		TEFAP Reach and Resiliency: Round Two Projects
06/26/2023		TEFAP Reach and Resiliency Grant Initiative
04/18/2023		FDPIR Nutrition Education Grant Program (FDPNE)
03/24/2023	FNS-486A	Professional Standards Summary of Updates Flyer
03/06/2023		FDPIR Sharing Gallery: Grant Opportunities
03/06/2023	907	USDA Foods: A Resource for Maximizing Food Budgets To Buy Local
03/06/2023	906	USDA DoD Fresh Program: A Source for Locally Grown Produce
01/09/2023		USDA Foods Available List for SY 2025
12/14/2022		TEFAP Reach and Resiliency – How to Apply for Round 2 Grant Funding
08/12/2022		TEFAP State Plan Requests and Allocations for FY 2023 Farm to Food Bank Projects
06/01/2022		TEFAP Reach and Resiliency: Round One Projects
03/21/2022		Household Programs USDA Foods Product Information Sheets: Vegetables
02/24/2022		School Lunch and Breakfast Sodium Limits and Timeline
02/23/2022	FNS-927	USDA Foods in Schools Factsheet
02/04/2022		Maintaining Integrity in School Meals Served Outside the Cafeteria
01/27/2022		Nutrition in the CSFP Food Package
11/23/2021		USDA Foods in Schools Product Information Sheets - Grains
11/10/2021		FY 2022 Farm to Food Bank Project Summaries
10/28/2021		TEFAP Fresh Produce
10/19/2021		School Nutrition and Meal Cost Study: Methods Used to Estimate the Cost of Producing School Meals
10/19/2021		School Nutrition and Meal Cost Study: Methods Used to Examine Student Dietary Intakes
10/19/2021		School Nutrition & Meal Cost Study: Methods Used to Examine Nutritional Characteristics of School Meals
10/19/2021		School Nutrition & Meal Cost Study: Plate Waste in School Meals
10/19/2021		School Nutrition & Meal Cost Study: Study Design & Implementation
07/28/2021		USDA Foods Cheese in CSFP
05/26/2021		USDA Foods General Recommendations: Handwashing, Cleaning, and Disinfecting for Household Program Operators
05/21/2021		CSFP Sharing Gallery: Recipes & Cookbooks
05/11/2021		FDPIR Sharing Gallery: Handouts
04/16/2021		Household Programs USDA Foods Product Information Sheets: Dairy
04/12/2021		Best Practices to Safely Handle and Store USDA Foods at Home
03/04/2021		FY 2021 Farm to Food Bank Project Summaries
07/13/2020		FY 2020 Farm to Food Bank Project Summaries
04/09/2020		Nutrition Benefits of the Commodity Supplemental Food Program
02/10/2020		USDA Foods in Schools Product Information Sheets - Other Foods
01/06/2020		TEFAP Fact Sheet
09/19/2019		Household Programs USDA Foods Product Information Sheets: Oils
09/16/2019		Household Programs USDA Foods Product Information Sheets and Recipes

02/21/2024