FNS Documents & Resources (Compact View) | Food and Nutrition Service

Date	FNS Document#	Title
05/10/2024	FD-150	CSFP COVID-19 Q&As
04/11/2024		WIC FMNP and SFMNP FY 2022 Guidance Package
04/04/2024		Assessing the Nutritional Quality of the FDPIR Food Package
11/09/2023		USDA Foods Database
11/08/2023		FDPIR Food Package Review Work Group Minutes
09/28/2023		CSFP Sharing Gallery: Handouts
09/15/2023		USDA Foods in Schools Product Information Sheets - Vegetables
09/15/2023		USDA Foods in Schools Product Information Sheets - Fruits
09/15/2023		The Emergency Food Assistance Program Farm to Food Bank Project Grants
09/12/2023	FD-154	FD-154: TEFAP, CSFP - Cancellation of Policy Memoranda FD-138 and FD-141
09/08/2023		USDA Foods in Schools Product Information Sheets - Meat/Meat Alternates
08/31/2023		Household Programs USDA Foods Product Information Sheets: Proteins
08/30/2023		Household Programs USDA Foods Product Information Sheets: Fruits
08/30/2023		Household Programs USDA Foods Product Information Sheets: Grains
08/16/2023		Percentage of TEFAP Administrative Funds Passed Through from State Agencies to Emergency Feeding Organizations
08/16/2023	FNS Handbook 501, Exhibit O	FDPIR Monthly Distribution Guide Rates By Household Size
08/11/2023		USDA Foods Available List for FDPIR
08/11/2023		USDA Foods Available List for CSFP
07/05/2023		Guidance for Submitting Amendments to TEFAP State Plans per 7 CFR 251.6
06/27/2023		SFMNP Profile Data
06/26/2023		TEFAP Reach and Resiliency: Round Two Projects
06/26/2023		TEFAP Reach and Resiliency Grant Initiative
04/28/2023		Multi-Agency Task Force to Provide Coordination and Direction for USDA Foods Programs, July 2018 – December 2020
04/28/2023		Multi-Agency Task Force to Provide Coordination and Direction for USDA Foods Programs, January 2021 - July 2022
04/18/2023		FDPIR Nutrition Education Grant Program (FDPNE)
04/05/2023		FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
03/06/2023		FDPIR Sharing Gallery: Grant Opportunities
03/06/2023	907	USDA Foods: A Resource for Maximizing Food Budgets To Buy Local
03/06/2023	906	USDA DoD Fresh Program: A Source for Locally Grown Produce
01/31/2023		SFMNP Grant Data
01/09/2023		USDA Foods Available List for SY 2025
12/14/2022		TEFAP Reach and Resiliency – How to Apply for Round 2 Grant Funding
09/19/2022		FDPIR Food Package Review Work Group
08/12/2022		TEFAP State Plan Requests and Allocations for FY 2023 Farm to Food Bank Projects
06/02/2022		FNS Handbook 501 for FDPIR
06/01/2022		TEFAP Reach and Resiliency: Round One Projects
05/02/2022		FY22 Food and Administrative Funding for TEFAP
04/19/2022		CSFP: Revised Maximum Monthly Distribution Rates to Return to Full Vegetable Issuance
03/21/2022		Household Programs USDA Foods Product Information Sheets: Vegetables
02/24/2022		State of Origin for USDA Foods
02/23/2022	FNS-927	USDA Foods in Schools Factsheet
01/27/2022		Nutrition in the CSFP Food Package
11/23/2021		USDA Foods in Schools Product Information Sheets - Grains
11/10/2021		FY 2022 Farm to Food Bank Project Summaries
10/28/2021		TEFAP Fresh Produce
10/01/2021		FD-151: TEFAP Questions and Answers about Farm to Food Bank Projects
08/24/2021		TEFAP - State Plan Requests and Allocations for FY22 Farm to Food Bank Projects
07/28/2021		USDA Foods Cheese in CSFP
06/03/2021		USDA Foods Program Disaster Manual
05/26/2021		USDA Foods General Recommendations: Handwashing, Cleaning, and Disinfecting for Household Program Operators

05/10/2024