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Date FNS Document# Title
SP 18-2024, CACFP 06-2024, SFSP 11-2024 Consolidated Appropriations Act, 2024: Effect on Child Nutrition Programs
Information Collection - School Meals Operations Study
Final Rule - Child Nutrition Programs: Meal Patterns Consistent With the 2020-2025 DGAs
2023 Pulse Survey: Operational Challenges in Child Nutrition Programs
Food Distribution Program: Value of Donated Foods from July 1, 2023 through June 30, 2024
SP16-2023 Revised Prototype Application for Free and Reduced Price School Meals
Generic Clearance for Stakeholder Feedback and Surveys as Part of FNS Planning
Information Collection for the National School Lunch Program
Operational Challenges in Child Nutrition Programs Surveys
SFSP 04-2024, SP 06-2024 Rural Designations in the Summer Meal Programs - Revised
FNS 2022-27941 Information Collection: Healthy Meals Incentives Recognition Awards Application for SFAs
2022-23596 Comment Request – Summer Food Site Locations for State Agencies
SP20 CACFP16-2021 Child Nutrition Emergency Operational Costs Reimbursement Programs: Q&As #3
SP19-2021 Fresh Fruit and Vegetable Program Operations for SY 2021-22 during COVID-19
SP09 CACFP07-2021 Child Nutrition Emergency Operational Costs Reimbursement Programs: State Agency Implementation Plan Template and Q&A Guidance
SP20 CACFP07 SFSP06-2019 Federal Micro-Purchase and Simplified Acquisition Thresholds
FD-144, SP04 SFSP01 CACFP04-2018 Market Basket Analysis when Procuring Program Goods and Modifying Contracted-For Product Lists
FD-107 Donated Food Storage, Distribution, and Product Dating
SP34-2017 FY 2017 NSLP Equipment Assistance Grants for School Food Authorities
Comment Request - Evaluation of the Direct Certification With Medicaid for Free and Reduced-Price (DCM-F/RP) Meals Demonstrations
FD-104 Value of USDA Donated Foods for Audits: Revised
SP09-2017 2017 Edition of Questions and Answers for the National School Lunch Program’s Seamless Summer Option
Comment Request - Food Program Reporting System (FPRS)
Comment Request - State Agency (NSLP/SNAP) Direct Certification Rate Data Element Report (FNS-834)
Request for Information: Software Vendors of State and Local Management Information Systems and Other Technology Solutions for NSLP and SBP
7 CFR Part 220, School Breakfast Program
Request for Information: Software Vendors of State and Local Management Information Systems and Other Technology Solutions for NSLP and SBP
Attachments to SP12-2014: RFA for Participation in Demonstration Projects to Evaluate Direct Certification with Medicaid in SY 2014-15
Interim Rule: Direct Certification and Certification of Homeless, Migrant and Runaway Children for Free School Meals - Approval of Information Collection Request
SP54-2013 Transmittal of Q&As on Computation of Direct Certification Performance Rate with SNAP
Final Rule: NSLP Direct Certification Continuous Improvement Plans Required by the HHFKA of 2010 - Approval of Information Collection Request
SP50-2013 Release of the New State Agency Direct Certification Rate Data Element Report (Form FNS-834)
SP01 CACFP01 SFSP01-2013 Federal Small Purchase Threshold Adjustment
SP37-2013 Enhancing the School Food Safety Program FAQs
Final Rule: NSLP Direct Certification Continuous Improvement Plans Required by the HHFKA of 2010
FD-125 Offering School Food Authorities the Required Value and Variety of USDA Foods, and Efficient and Cost-Effective Distribution
Proposed Rule: NSLP Direct Certification Continuous Improvement Plans Required by the Healthy, Hunger-Free Kids Act of 2010
SP03-2012 Direct Certification and Zero Benefit Households
National School Lunch Program and Direct Certification with SNAP
SP45-2011 Food Safety Inspections in Service-Only Sites Participating in the School Meals Programs
SP32-2011 Direct Certification Benchmarks and Continuous Improvement Plans
SP31-2011 Frequency of Direct Certification Matching Activities Beginning in SY 2011-2012
Interim Rule: Direct Certification and Certification of Homeless, Migrant and Runaway Children for Free School Meals
Final Rule: Geographic Preference Option for the Procurement of Unprocessed Agricultural Products in Child Nutrition Programs
FD-080 Guidance in Crediting for, and Use of Donated Foods in Contracts with Food Service Management Companies
SP13-2011 Letter Method for Direct Certification
FD-110; SP05-2011 Further Clarification in Crediting for, and Use of, Donated Foods in Contracts with Food Service Management Companies
SP 23-2010 Oversight of the School Breakfast Program
Final Rule: School Food Safety Program Based on Hazard Analysis and Critical Control Point Principles - Approval of Information Collection Request
FD-067, SP15-2010 School Food Authorities Acting as a Collective Unit in the Control and Use of Donated Foods (Revised)
Page updated: November 20, 2019