FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
04/19/2024		Establishing the Summer EBT Program and Rural Non-Congregate Option in the Summer Meals Program
02/21/2024		Serious Deficiency Process in the CACFP and SFSP
09/28/2023	SFSP 05-2017	Summer Food Service Program Questions and Answers - Revised
09/26/2023		Final Rule: Child Nutrition Programs - CEP Increasing Options for Schools
08/24/2023		Summer Food for Children Demonstration FAQs
05/18/2023		Summer Food Service Program FAQs
03/23/2023		Proposed Rule: Child Nutrition Programs Community Eligibility Provision - Increasing Options for Schools
02/16/2023		Pandemic EBT – Summer 2023
09/19/2022		Final Rule: Streamlining Program Requirements and Improving Integrity in the SFSP
08/09/2022		Transitioning to Standard Operations in the Child Nutrition Programs and the Keep Kids Fed Act of 2022: Follow-Up Questions and Answers from Webinars
03/02/2022	SP 05-2022	Meal Requirements Under the NSLP & SBP: Q&A for Program Operators Updated to Support the Transitional Standards Effective July 1, 2022
01/21/2022		P-EBT Assistance for Children in Schools School Year 2021-22
09/29/2021	SP 22-2021, CACFP 17-2021, SFSP 10-2021	Questions and Answers for Child Nutrition Program Operations in SY 2021-22, Q&A #2
08/11/2021	SP20 CACFP16-2021	Child Nutrition Emergency Operational Costs Reimbursement Programs: Q&As #3
06/11/2021	SP15 CACFP13 SFSP08-2021	Questions and Answers for Child Nutrition Program Operations in SY 2021-22
04/26/2021		Pandemic EBT – Summer 2021
03/15/2021	SP09 CACFP07-2021	Child Nutrition Emergency Operational Costs Reimbursement Programs: State Agency Implementation Plan Template and Q&A Guidance
01/05/2021	SP05 CACFP04 SFSP04-2021	Q&As to Allow Summer Food Service Program and Seamless Summer Option Operations SY 2020-21 #4
09/11/2020	SP25 CACFP14 SFSP14-2020	Q&As Relating to the Nationwide Waiver to Allow SFSP and Seamless Summer Option Operations through December 2020
08/21/2020	SP24 CACFP13 SFSP13-2020	Questions and Answers for the Child Nutrition Programs during SY 2020-21 – #5
06/03/2020	SP21 CACFP12 SFSP12-2020	Q&As related to Food Service Management Company Contracts and Allowable Costs during the COVID-19 Pandemic
05/29/2020	SP20 CACFP11 SFSP11-2020	Questions and Answers on the Nationwide Waiver to Extend Unanticipated School Closure Operations through June 30, 2020
05/19/2020	SP19-2020	Fresh Fruit and Vegetable Program during COVID-19: Q&As #2
05/19/2020	SP18 SFSP10-2020	SFSP and NSLP SSO Nationwide Waivers - Q&As
04/13/2020	SP14-2020	Child Nutrition Program Meal Service during Novel Coronavirus Outbreaks: Q&As #3
04/13/2020	SP13-2020	Child Nutrition Program Nationwide Waivers: Q&As
04/11/2020	SP11 CACFP06 SFSP05-2020	Q&As related to the Child Nutrition Program Monitoring and Reporting Nationwide Waivers
04/04/2020		COVID-19 Congregate Meal Waivers & Q&As on Summer Meal Delivery Using Existing Authority
01/23/2020		Proposed Rules: Simplifying Meal Service and Monitoring Requirements in the NSLP and SBP
01/14/2020	SP05-2020	Questions & Answers Regarding Professional Standards for State and Local School Nutrition Program Personnel
09/23/2019	SP40 CACFP17 SFSP17-2019	Smoothies Offered in the Child Nutrition Programs
09/23/2019	SP38-2019	Meal Requirements under the National School Lunch Program and School Breakfast Program: Q&As for Program Operators
09/23/2019	SP37 CACFP16-2019	Q&As on the Final Rule Child Nutrition Programs: Flexibilities for Milk, Whole Grains, and Sodium Requirements
08/22/2019	SP34 CACFP15 SFSP15-2019	Crediting Coconut, Hominy, Corn Masa and Masa Harina in the Child Nutrition Programs
02/27/2019		Summer Food Service Program Sponsor FAQs
02/27/2019		School Meals FAQs
11/14/2018	SP03-2019	National School Lunch Program and School Breakfast Program: Questions and Answers for Charter Schools
06/01/2018		Final Rule: Simplified Cost Accounting and Other Actions To Reduce Paperwork in the SFSP
04/04/2018	CACFP10-2018	Conducting Five-Day Reconciliation in the Child and Adult Care Food Program, with Questions and Answers
04/04/2018	CACFP09-2018	Grain Requirements in the CACFP: Questions and Answers
03/06/2018		Proposed Rule: Hiring Flexibility Under Professional Standards
03/05/2018	SP09-2018	Reducing School Meal Certification Error through Improved Online Application Design
07/05/2017	SP36 CACFP15 SFSP11-2017	Eligibility Manual for School Meals
06/30/2017	SP37-2017	Flexibility for Co-Mingled Preschool Meals: Questions and Answers
04/06/2017	SP24-2017	Local School Wellness Policy: Guidance and Q&As
03/23/2017	SP23-2017	Unpaid Meal Charges: Guidance and Q&As
03/23/2017	CACFP09-2017	Vegetable and Fruit Requirements in CACFP: Q&As
03/10/2017	CACFP08- 2017	Q&As on the Updated Meal Pattern Requirements for CACFP
01/09/2017		Final Rule: Local School Wellness Policy Implementation Under the Healthy, Hunger-Free Kids Act of 2010; Approval of Information Collection Request
12/09/2016	CACFP05-2017	Offer Versus Serve and Family Style Meals in the Child and Adult Care Food Program