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Date FNS Document# Title
USDA Foods Database
FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
Navigating the USDA Foods Database
Everything You Need to Know about GS1 GDSN! Accessing Nutrient, Allergen and Ingredient Information for USDA Foods in Schools
Use of USDA Foods in Disasters
USDA Foods Program Disaster Manual
New Requirements for USDA Vendors: Reporting of Nutrition, Allergen, and Ingredient Information for USDA Foods in Schools
Using USDA Foods in Disasters, Emergencies, and Situations of Distress
Pilot Project for Procurement of Unprocessed Fruits and Vegetables
FNS-292A FNS-292a: Report of Commodity Distribution for Disaster Relief
Using USDA DoD Fresh in the Summer Foodservice Program
Pilot Project for the Procurement of Unprocessed Fruits and Vegetables
FNS Instruction 709-5 Instruction 709-5: Shipment and Receipt of USDA Foods
Disaster Preparedness: The Role of USDA Foods in Disasters
FD-137 Alternative Value Pass-Through System Pilot Project under the Department of Defense Fresh Program
FD-133 School Food Authorities Purchasing Produce from Department of Defense Vendors using Section 4 and 11 FFVP Funds
FD-109 Consolidation of Reporting Requirements and Replacement of Donated Foods in Disasters, Emergencies, and Situations of Distress
FD-066 Continuation of USDA Food Assistance During a Human Pandemic (Revised)
FD-088 Reimbursement of Intra-State Transportation Costs During Disasters
Reminder about Storage and Handling of Dried Fruits, Fruit/Nut Trail Mix, Grains and Grain Products
FSA-21 FSA-21: Public Voucher - Commodity Programs
Page updated: November 20, 2019