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Date FNS Document# Title
Updates to the School Nutrition Standards
CNP Integrity Final Rule: School Meal Programs Provisions Webinar
NSLP Guidance and Resources
Professional Standards: Resources
Recursos de los estándares profesionales
Child Nutrition Database
SP16-2023 Revised Prototype Application for Free and Reduced Price School Meals
FNS-464 The Whole Grain Resource for the National School Lunch and Breakfast Programs
Support for Child Nutrition Program Operators
Food Buying Guide for Child Nutrition Programs
USDA Foods in Schools Infographics
Food Crediting in Child Nutrition Programs - Request for Information
FD-107 Donated Food Storage, Distribution, and Product Dating
FNS Buy American Webinar - Nov. 20, 2017
Contracting with FSMC: Developing Solicitations and Contracts
Finding, Buying and Serving Local Food - Using a Forward Contract
Finding, Buying and Serving Local Foods: Introduction to Geographic Preference
Finding, Buying and Serving Local Foods - Using Geographic Preference
Finding, Buying and Serving Local Foods - Tying It All Together and Digging In
Finding, Buying and Serving Local Foods - Using USDA Foods as Resource to Purchase Local
FD-089 Clarification of State Agency Review Requirements for Donated Foods in the NSLP
FD-058 Annual Physical Inventory-Reconciliation of Book Inventory to Physical Inventory
FD-052 Annual Physical Inventory - Reconciliation and Offsetting
FD-020 Single Inventory and Related Commodity Issues—Clarification of Regulatory Changes and Other Guidance
Page updated: November 20, 2019