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Date FNS Document# Title
FD-147 Policy Cancellation Memorandum
FD-146 FD-146: Questions and Answers about Distribution Procedures in TEFAP
SP20 CACFP07 SFSP06-2019 Federal Micro-Purchase and Simplified Acquisition Thresholds
SP02 CACFP02 SFSP02-2020 Best Practices for Project Management for the Child Nutrition Programs System Replacement or Upgrade
SP01 CACFP01 SFSP01-2020 CN Information Technology Solutions: Best Practices for Defining the Child Nutrition Programs System Replacement or Upgrade
SFSP 16-2019 Rescission of Summer Food Service Program Guidance on Targeted State Agency Reviews of Sponsors and Sites
SNAP Medical Expenses Handbook
SFMNP 2019-1 SFMNP Income Eligibility Guidelines (2019-2020)
Extending Approval Periods for Certain Administrative Waivers
FNS Instruction 410-1 Rev. 2 Claims For Losses of Donated Foods and Related Administrative Losses - Procedures for the State Distributing Agency
CACFP04-2011 CNR 2010: Nationwide Expansion of At-Risk Afterschool Meals in the CACFP
Reimbursement for Meals and Milk Served on Weekends
FD-111 Cancellation of Policy Memorandum FD-022: Adjusted Guide Rates for Fresh Fruits and Vegetables
FNS Instruction 786-9 Rev. 2 Reimbursement For Meals or Milk Served to Continuous School Calendar Students
Student Eligibility for the SNAP
Merit Staff Questions and Answers Supplemental Nutrition Assistance Program
FD-106 Tracking and Notification Requirements for TEFAP Foods for Audit Purposes
SP 23-2010 Oversight of the School Breakfast Program
The Department of Defense Appropriations Bill Clarification to Administrative Funding Question
Summary of Certification Interview Policy Relevant to Community Partner Interviewer Demonstration Projects
FD-101 Filipino Veterans Equity Compensation Fund Payments
FD-067, SP15-2010 School Food Authorities Acting as a Collective Unit in the Control and Use of Donated Foods (Revised)
Page updated: November 20, 2019