FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
05/09/2024		Summer Food Service Program FAQs
05/06/2024		SUN Meals and SUN Meals To-Go (SFSP) Implementing Agency Resources
04/18/2024		Changes to the SNAP Time Limit
03/22/2024		Serious Deficiency Process in the CACFP and SFSP Proposed Rule
03/15/2024		SNAP Retailer Management Year End Summary FY 2023
02/28/2024		September 2023 OIG Audit Memos: Unused Reimbursement and Site Proximity
01/31/2024		Webinar for State Agencies: IFR for Non-Congregate Summer Meal Service
01/19/2024		CNP Integrity Final Rule: School Meal Programs Provisions Webinar
01/17/2024	SFSP 03-2024, SP 05-2024	Implementation Guidance for the Rural Non-congregate Option Provisions of the Interim Final Rule, Establishing the Summer EBT Program and Rural Non-Congregate Option in the Summer Meal Programs
12/12/2023		SNAP Eligibility System Go Live Requirements
11/28/2023	FNS-902-S	¡Es la hora del desayuno!
11/27/2023	FNS-902	It’s Breakfast Time!
11/25/2023		شروط التخزین لبائعي التجزئة التابعین لبرنامج المساعدات الغذائیة التكمیلیة: منتجات الألبان
11/09/2023		Guidance on Performance Standards, Budgets, and Management Plans in the SFSP
11/09/2023		Evaluating and Approving SFSP Budgets
11/09/2023		Best Practices for Meal Claim Verification of Self-Prep Sites
11/02/2023		Facts About the Adult Component of CACFP of the CACFP
11/02/2023		Adult Day Care Centers
10/26/2023	SP 01-2024, CACFP 01-2024, SFSP 01-2024	Clarification of Allowable Flexibilities for Child Nutrition Programs Experiencing Milk Supply Shortages
10/19/2023		SNAP Work Rules Screening Checklists and Flow Chart
10/16/2023		SNAP Benefit Issuance
09/28/2023	SFSP 05-2017	Summer Food Service Program Questions and Answers - Revised
09/21/2023		Nutrition Standards for CACFP Meals and Snacks
09/18/2023		SNAP Improvements to Federal Financial Accounting
07/27/2023		SNAP Retailer Management Year End Summary FY 2022
07/13/2023		Rural Non-Congregate Meal Service Examples: Summer 2023
06/12/2023	CACFP 08-2023, SFSP 10-2023	Best Practices for Streamlining Applications for Year-Round Program Operations
06/12/2023		SNAP Longitudinal Data Project Grant RFA Webinar
06/07/2023	875	Crediting Single-Serving Packages of Grains in the CACFP
06/07/2023	876	Determining Ounce Equivalents of Grains in CACFP Recipes
06/07/2023	650	Adding Whole Grains to Your CACFP Menu
06/07/2023	872	Calculating Ounce Equivalents of Grains in the CACFP
06/07/2023	856	Is My Recipe Whole Grain-Rich in the CACFP?
06/07/2023	FNS-860	Using the WIC Food Lists to Identify Grains for the CACFP
06/07/2023	858	How to Spot Whole Grain-Rich Foods for CACFP
06/07/2023	655	Identifying Whole Grain-Rich Foods For CACFP
05/30/2023	SFSP 10-2023	Initial Site Visits in the Summer Food Service Program
05/25/2023	SFSP 08-2023	Guidance on Site Selection Criteria during Reviews in the SFSP
05/18/2023		Mapping Tools for Summer Meal Programs
04/25/2023		Retailer Reminder: Dairy Stocking Requirements
04/25/2023		補充營養援助計劃（SNAP）零售商的庫存要求: 乳製品
04/25/2023		针对SNAP零售商的备货要求: 奶制品
04/25/2023		Obligasyon Komèsan SNAP yo pou Estoke: JOUNAL
04/25/2023		Requisitos de almacenamiento para minoristas SNAP: LÁCTEOS
04/25/2023		SNAP Longitudinal Data Project Overview
04/03/2023	SFSP 05-2023	SFSP Best Practices for Meal Claim Verification and Ensuring Properly Payable Claims
03/27/2023	SFSP 08-2024, SP 15-2024	Non-Congregate Meal Service in Rural Areas: Q&As #2
02/10/2023		SNAP – Resource Materials and Policy Memos to Support the End of the COVID-19 PHE
02/10/2023		SNAP – Preparing for Reinstatement of the Time Limit for ABAWDs
02/10/2023		SNAP – Expiration of Program Flexibilities for the COVID-19 Public Health Emergency