FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
11/20/2023	SP 01,CACFP 01, SFSP 01-2016	Procuring Local Meat, Poultry, Game and Eggs for Child Nutrition Programs
09/07/2023		TEFAP – State Plan Requests and Allocations for FY 24 Farm to Food Bank Projects
08/12/2022		TEFAP State Plan Requests and Allocations for FY 2023 Farm to Food Bank Projects
10/07/2020		TEFAP State Plan Requests and Allocations for FY 2021 Farm to Food Bank Projects
10/04/2019		Final Rule: TEFAP Implementation of the Agriculture Improvement Act of 2018
08/16/2019		Best Practices to Minimize Food Waste
06/18/2019		Information on the Bill Emerson Good Samaritan Food Act
04/15/2019		Farm Bill Changes to TEFAP State Plan Requirements and Food Funding Formula
05/19/2015		Voluntary Menu Labeling in the NSLP and SBP
11/20/2014		National School Lunch Program and School Breakfast Program: Additional Menu Planning Alternatives
11/20/2014		Correction: National School Lunch Program and School Breakfast Program Additional Menu Planning Approaches
04/19/2010		Proposed Rule: Geographic Preference Option for the Procurement of Unprocessed Agricultural Products in Child Nutrition Programs
11/19/2007	SP03-2008	Alternate Menu Planning Approaches – Calorie and Nutrient Standards
03/21/2007	SP06-2007	Fluid Milk and Other Food Components/Menu Items in Reimbursable Lunches
06/25/2001		CFR Correction: National School Breakfast Program Additional Menu Planning Approaches
05/09/2000		Final Rule: National School Lunch Program and School Breakfast Program Additional Menu Planning Approaches
05/15/1998		Proposed Rule: NSLP and SBP Additional Menu Planning Alternatives