FNS Documents & Resources (Compact View) | Food and Nutrition Service

Date	FNS Document#	Title
06/02/2016	SP40 CACFP12 SFSP14-2016	Updated Guidance: Contracting with Food Service Management
06/02/2016	SP39 CACFP11 SFSP13-2016	State Agency Prior Approval Process for SFA Equipment Purchases
05/26/2016		Comment Request - 7 CFR part 235 - State Administrative Expense Funds
05/25/2016	SP37-2016	Meaningful Access for Persons with Limited English Proficiency in the School Meal Programs: Guidance and Q&As
05/18/2016	SP06 SFSP06-2016v2	Promoting Nutrition in Summer Meal Program with Best Practices
05/05/2016	SFSP12-2016	SFSP Participation by Higher Education Institutions, Hospitals, and other Non-Profit Organizations under Contract with a FSMC
04/26/2016		Comment Request - Regional Office Administered Program (ROAP) Child Nutrition Payment Center (for the National School Lunch, School Breakfast, and Special Milk Program (SMP)s)
04/26/2016		Comment Request - Determining Eligibility for Free and Reduced Price Meals and Free Milk in Schools
03/29/2016		Proposed Rule: Child Nutrition Program Integrity
03/29/2016		Comment Request - Summer Food Service Program 7 CFR Part 225
03/23/2016		Comment Request: Study of Nutrition and Activity in Child Care Settings
03/02/2016	SP28 CACFP09 SFSP11-2016	FDA Requirements for Vending Machines
02/27/2016		Comment Request - National School Lunch Program
02/23/2016		Comment Request: State Administrative Expense Funds
02/11/2016		Comment Request - Child Nutrition Program Operations Study II
01/27/2016		Comment Request: Community Eligibility Provision Characteristics Study
01/13/2016		Summer Food Service Program 2016 Reimbursement Rates
01/13/2016		Request for Information: Software Vendors of State and Local Management Information Systems and Other Technology Solutions for NSLP and SBP
01/13/2016		Comment Request: Determining Eligibility for Free and Reduced Price Meals and Free Milk
01/01/2016		Comment Request: Regional Office Administered Program (ROAP) Child Nutrition Payment Center (for the National School Lunch, School Breakfast, and Special Milk Program (SMP)s)
12/22/2015		CFR Correction: Determining Eligibility for Free and Reduced Price Meals and Free Milk in Schools
12/07/2015	SP16 CACFP06 SFSP10-2016	Disclosure Requirements for the Child Nutrition Programs
11/28/2015		Announcement of Competition under the America COMPETES, Reauthorization Act of 2010
11/13/2015	SP12 CACFP05 SFSP09-2016	Guidance on Competitive Procurement Standards for Program Operators
11/12/2015		Local Foods and Related Activities in Summer Meal Programs, with Q&As
11/06/2015	SP03 CACFP03 SFSP03-2016	Procurement Standards and Resource Management Requirements Related to Franchise Agreements
10/30/2015	SP02 CACFP02 SFSP02-2016	Questions and Answers on the Transition to and Implementation of 2 CFR Part 200
07/31/2015	SP42 CACFP19 SFSP21-2015	Service of Traditional Foods in Public Facilities
07/21/2015	SP41-2015	Updated Offer vs Serve Guidance for the NSLP and SBP Beginning SY2015-16
07/17/2015		Food Distribution Program: Value of Donated Foods (July 1, 2015 - June 30, 2016)
07/17/2015		National School Lunch, Special Milk, and School Breakfast Programs, National Average Payments/Maximum Reimbursement Rates (July 1, 2015 - June 30, 2016)
05/19/2015		Voluntary Menu Labeling in the NSLP and SBP
05/11/2015		Proposed Rule: Administrative Reviews in the School Nutrition Programs
05/07/2015		Correction to Final Rule: Professional Standards for State and Local School Nutrition Programs Personnel as Required by the HHFKA
04/27/2015	SP35-2015	Updated Title I Guidance for Schools Electing Community Eligibility
04/21/2015	SFSP16-2015	Site Caps in the Summer Food Service Program: Revised
03/31/2015	SP23-2014v3	Q&As Related to the “Smart Snacks” Interim Final Rule
03/31/2015		Child Nutrition Programs Income Eligibility Guidelines (2015-2016)
03/20/2015	SP31 CACFP12 SFSP14-2015	Guidance on Prohibition of Separation by Gender during CNP Meal Service
03/18/2015	SP30 CACFP16 SFSP18-2015	Office of Management and Budget Super-Circular 2CFR Part 200
03/13/2015	SP28-2015	Q&As Regarding the Use of SAE Funds and SA Funds for Farm to School Related Expenses
03/11/2015	SP27 CACFP09 SFSP12-2015	Administrative Review Process Regarding the CN Label, Watermarked CN Label and Manufacturer’s Product Formulation Statement
03/11/2015	SP11 CACFP10 SFSP13-2015v2	CN Labels Copied with a Watermark Acceptable Documentation
03/09/2015		Request for Information: Summer Meal Programs Data Reporting Requirements
03/02/2015		Final Rule: Professional Standards for State and Local School Nutrition Programs Personnel as Required by the HHFKA of 2010
02/25/2015	SFSP11-2015	Assessing Costs in the Summer Food Service Program
02/25/2015		Request for Information: Software Vendors of State and Local Management Information Systems and Other Technology Solutions for NSLP and SBP
01/21/2015		SFSP 2015 Reimbursement Rates
01/12/2015	SP13 SFSP05-2015v2	Summer Meal Programs Meal Service Requirements Q&As - Revised
12/12/2014	SFSP10-2015	Summer Food Service Program Questions and Answers 2014

06/02/2016