FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
12/13/2016	SP13-2017	Release of the FNS-828 Paid Lunch Price Data for SY 2015-16
12/13/2016	SP12-2017	New Reporting Procedures for FNS-828 Paid Lunch Price Report for SY 2016-17
12/05/2016	SP10 SFSP06-2017	Meal Service Requirements in the Summer Meal Programs, with Questions and Answers – Revised
12/01/2016	SP08 CACFP04, SFSP03-2017	Area Eligibility in Child Nutrition Programs
12/01/2016	SP09-2017	2017 Edition of Questions and Answers for the National School Lunch Program’s Seamless Summer Option
11/23/2016	SP07-2017	Completion of Fiscal Action in SY 2016-17 Administrative Reviews
10/19/2016	SP05 CACFP03 SFSP02-2017	Q&A: Purchasing Goods and Services Using Cooperative Agreements, Agents, and Third-Party Services
10/07/2016	SP04-2017	Model Functional Requirements for State and Local Information Technology Systems
10/06/2016	SP02 CACFP01 SFSP01-2017	Updated Fiscal Year Reporting Timeline and Reporting Table
09/30/2016	SP60-2016	Indirect Cost Guidance
09/27/2016	SP59-2016	Modifications to Accommodate Disabilities in the School Meal Programs
08/05/2016	SP51-2016	Ensuring Year-long Eligibility in the School Lunch and School Breakfast Programs
07/13/2016	SP47-2016	Unpaid Meal Charges: Clarification on Collection of Delinquent Meal Payments
07/13/2016	SP48 CACFP16 SFSP16-2016	Using Federal Funds to Support FoodCorps Service Members
06/30/2016	SP44-2016	Administrative Review: Revised Manual, Forms, and Tools for SY2016-17
06/22/2016	SP41 CACFP13 SFSP15-2016	Use of Share Tables in Child Nutrition Programs
06/02/2016	SP40 CACFP12 SFSP14-2016	Updated Guidance: Contracting with Food Service Management
06/02/2016	SP39 CACFP11 SFSP13-2016	State Agency Prior Approval Process for SFA Equipment Purchases
05/25/2016	SP37-2016	Meaningful Access for Persons with Limited English Proficiency in the School Meal Programs: Guidance and Q&As
05/18/2016	SP06 SFSP06-2016v2	Promoting Nutrition in Summer Meal Program with Best Practices
03/30/2016	SP32-2016	Additional Yield Information for School Meals
03/02/2016	SP28 CACFP09 SFSP11-2016	FDA Requirements for Vending Machines
12/19/2005	SFSP 02-2006	Rural Transportation Grants
11/29/2005	SP04-2006	Local Wellness Policy Letter to State Director
11/07/2005	CACFP 03-2006	Q&As on Serious Deficiency Process in CACFP
10/29/2005	SP02 CACFP02 SFSP01-2006	Treatment of Family Subsistence Supplemental Allowance and National Flood Insurance Program payments in Income Eligibility Determinations for FNS Programs
10/28/2005		Revised – Replacement of Commodities due to Natural Disasters
10/25/2005	SP01-2006	Funding Administrative Review and Training
09/30/2005		Letter to State Agency Director
09/27/2005	Reauthorization 2004: Implementation Memo – SP 18	Verification Confirmation Reviews - Reauthorization 2004
09/23/2005	CACFP 06-2005	Q&As Regarding Institution Applications from Training on the Second Interim Rule
08/30/2005	SP16-2005	Verification – an Overview - Reauthorization 2004: Implementation Memo
07/05/2005		July 2005 Procurement Questions
06/29/2005		Transmittal of Guidance on the Simplified Summer Food Program
06/07/2005		Applicability of Office of Management and Budget (OMB) Cost Circulars to Fixed Price Contracts
05/24/2005		Procurement Questions
04/29/2005		Recent Procurement Procedure Questions
03/29/2005		Transfer of Data Related to the CACFP and the Food Stamp Program
02/23/2005	FD-045	Direct Certification and Direct Verification for National School Lunch and School Breakfast Programs
02/15/2005		Food Stamp and Child Nutrition Agreements for Direct Certification
01/07/2005		Military Families and Eligibility in the Child Nutrition Programs
12/07/1998	SP99-3 CACFP99-2	Limited Disclosure of Children’s Free and Reduced Price Meal or Free Milk Eligibility Information