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Date FNS Document# Title
Percentage of TEFAP Administrative Funds Passed Through from State Agencies to Emergency Feeding Organizations
Results of USDA's FNS-Administered SFA Survey II on Supply Chain Disruption and Student Participation
SFMNP Profile Data
Multi-Agency Task Force to Provide Coordination and Direction for USDA Foods Programs, July 2018 – December 2020
Multi-Agency Task Force to Provide Coordination and Direction for USDA Foods Programs, January 2021 - July 2022
SFMNP Grant Data
State of Origin for USDA Foods
Farm to School Census and Comprehensive Review
Evaluation of Demonstration Projects to End Childhood Hunger (EDECH): Final Interim Evaluation Report
Evaluation of the Elementary Schools Pilot Project for Canned, Frozen, or Dried Fruits and Vegetables in the FFVP
Multi-Agency Task Force Report to Congress, July 2016
Nutrient and Food Group Analysis of USDA Foods in Five of its Food and Nutrition Programs - 2014
Multiagency Task Force Report to Congress, February 2015
National School Lunch Program Direct Certification Study: State Practices and Performance Report
Program History
Evaluation of the Fresh Fruit and Vegetable Program
Nutrient and MyPyramid Analysis of USDA Foods in Five of Its Food and Nutrition Programs
Evaluation of the Fresh Fruit and Vegetable Program: Interim Report
Availability of Fresh Produce In Nutrition Assistance Programs
Page updated: November 20, 2019