FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
	SP 03-2024	Child Nutrition Program Integrity Final Rule: Administrative Review & FSMC Review Cycles
		State Guidance on Pandemic EBT
	SP28-2017	Revised Prototype Free and Reduced Price Application for SY 2017-2018
		Use of Virtual D-SNAP Operations Reminders and Updates
		D-SNAP Policy Clarifications for Traditional and Virtual Operations
	2022-25410	Information Collection: SNAP Emergency Allotments (COVID-19)
		State Guidance on Coronavirus P-EBT in Schools
		Nationwide Waivers of Child Nutrition Monitoring
		Pandemic EBT – State Plans for 2021-22
		Use of Virtual D-SNAP Operations in Remainder of FY 2021 and FY 2022
	COVID–19: Child Nutrition Response #97	Nationwide Waiver to Provide Flexibility for School Meal Programs Administrative Reviews of SFAs Operating Only the SSO in SY 2021-22
		Temporary Suspension of Claims Collections Guidance
		CN - SFSP Application Notification Waiver
	COVID–19: Child Nutrition Response #72	Nationwide Waiver for Selected Child Nutrition Program Reporting Requirements
		CN - SFSP Monitoring Waiver
		P-EBT Assistance for Children in Schools that are Closed or have Reduced Attendance
		P-EBT State Plans for SY 2020-21
	COVID-19: Child Nutrition Response #41	Nationwide Waiver of Onsite Monitoring Requirements in the School Meals Programs – Extension 2
		Information Collection: Best Practices in D-SNAP Operations and Planning
	COVID-19: Child Nutrition Response #12	Waiver of 60-Day Reporting Requirements
	SP21 CACFP12 SFSP12-2020	Q&As related to Food Service Management Company Contracts and Allowable Costs during the COVID-19 Pandemic
	COVID-19: Child Nutrition Response #24	Nationwide Waiver to Allow Meal Pattern Flexibility - Extension 2
	COVID–19: Child Nutrition Response #13	Nationwide Waiver to Allow Meal Pattern Flexibility - Extension
	SP11 CACFP06 SFSP05-2020	Q&As related to the Child Nutrition Program Monitoring and Reporting Nationwide Waivers
		Q&As related to COVID-19: WIC and the Food Distribution Programs
	COVID-19: Child Nutrition Response #9	Nationwide Waiver of Onsite Monitoring Requirements in the School Meals Programs
	SP06-2020	School Breakfast Program: Continuation of the Substitution of Vegetables for Fruit Flexibility
		D-SNAP State Workgroup Recommendations
	SP16-2019	Substitution of Vegetables for Fruit
	FNS-640	FNS-640: SY 2017-18 Instructions and Reporting Guidance
	SP12-2019	Flexibility for the Administrative Review Cycle Requirement
		Comment Request - Disaster Supplemental Nutrition Assistance Program (D-SNAP)
		Addressing Civil Rights Issues in D-SNAP Planning and Implementation
		Special Disaster Rules for Accepting SNAP EBT Benefits for Hot Food Purchases
	SP13-2018	Administrative Review – Revised Manual, Forms, and Tools (SY 2018-19)
	SP 05-2018, CACFP 05-2018	Providing Child Nutrition Program Benefits to Disaster Survivor Evacuees
	SP03-2018	FNS-640 SY 2016-17 Reporting Guidance
	SP43-2017	Revised SY16-17 SFA-3 Administrative Review Form for FNS-640 Reporting
		2017 SNAP Disaster Evacuee Policy for Hurricane Harvey Disaster Area Evacuees
	SP38-2017	Compliance with and Enforcement of the Buy American Provision in the NSLP
	SP25-2017	FNS-640: Administrative Review Report Form and Instructions
	SP21-2017	Reporting Guidance for Results of the Administrative Reviews Conducted in SY 2015-16
		Final Rule: SNAP Promotion
	FD-093	Questions and Answers about Disaster Policies and Procedures Revised
	SP07-2017	Completion of Fiscal Action in SY 2016-17 Administrative Reviews
		Final Rule: Administrative Reviews in the School Nutrition Programs
		Proposed Rule: SNAP Promotion
	SP27 CACFP09 SFSP12-2015	Administrative Review Process Regarding the CN Label, Watermarked CN Label and Manufacturer’s Product Formulation Statement
	SP 46-2014, CACFP 12-2014, SFSP 18-2014	Disaster Response
		Special Disaster Rules for Accepting SNAP EBT Benefits for Hot Food Purchases