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Date FNS Document# Title
FD-149 TEFAP COVID-19 Q&As
Streamlining Program Requirements and Improving Integrity in the SFSP
State Guidance on Pandemic EBT
SNAP Case and Procedural Error Rates
Replacing Stolen SNAP Benefits: State Plan Approvals
Flexibilities to Support Outreach, Innovation, and Modernization in WIC
Addressing Stolen SNAP Benefits
State Options Report
FDPIR FY 24 Net Monthly Income Standards
SNAP Retailer Compliance
Child Nutrition: Program Integrity Final Rule
SNAP FY 2024 Cost-of-Living Adjustments
SEBT 03-2023 Summer EBT Eligibility, Certification, and Verification
USDA DoD Fresh DLA Service Representatives
SNAP - What is an Improper Payment?
SFSP 10-2023 Initial Site Visits in the Summer Food Service Program
Food Safety COVID-19 Resources
FNS-882 School Meals Programs: Providing Multiple Meals at a Time During SY 2022-23
FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
WIC Frequently Asked Questions (FAQs)
SFSP 05-2023 SFSP Best Practices for Meal Claim Verification and Ensuring Properly Payable Claims
SNAP COVID-19 Emergency Allotments Guidance
SFSP 03-2023 Guidance on Performance Standards, Budgets, and Management Plans in the Summer Food Service Program
SNAP National Accuracy Clearinghouse (NAC)
Q&As Concerning SNAP - National Accuracy Clearinghouse Interim Final Rule
SNAP – Resource Materials and Policy Memos to Support the End of the COVID-19 PHE
SNAP – Expiration of Program Flexibilities for the COVID-19 Public Health Emergency
SNAP E&T 2022 National Forum: Measuring Results - Evaluations for SNAP E&T Output, Outcomes, and Impact
National Accuracy Clearinghouse (NAC) System Webinar
National Accuracy Clearinghouse (NAC) Interim Final Rule Rollout Webinar
Streamlining Program Requirements and Improving Integrity in the SFSP Webinar
CN Flexibilities for Summer 2022 and School Year 2022-23
CACFP SY 2022-23 Comparison Table
USDA Secretary Vilsack Letter to States for SY 2022-23
Overview of the Keep Kids Fed Act and New Supply Chain Assistance Funding
State Guidance on Coronavirus P-EBT in Schools
Follow-up Letter to State Health Commissioners
Letter to State Directors Regarding Infant Formula
Transitioning to Normal Child Nutrition Operations: Additional Waiver Opportunities
Summer Feeding Requirements - Summer 2022 Comparison Table
Transitioning to Normal Child Nutrition Operations
FNS-634 The Food Buying Guide
864 Feeding Kids When Schools Are Closed
WIC Infant Formula Vendor Substitutions Waiver
Estimated Amount USDA Provided to School Districts to Support Pandemic Operations and Supply Chain Challenges
SNAP Extension of COVID-19 Administrative Flexibilities: January 2022 and Beyond
Nationwide Waivers of Child Nutrition Monitoring
Child Nutrition Waiver Update to Address Meal Service During Unanticipated School Closures and Supply Chain Issues
COVID–19: Child Nutrition Response #106 Nationwide Waiver for Selected Child Nutrition Program Reporting Requirements
COVID–19: Child Nutrition Response #105 Nationwide Waiver to Allow Service of Meals at School Sites during Unanticipated School Closures in SY 2021-22
Page updated: November 20, 2019