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Date FNS Document# Title
906 USDA DoD Fresh Program: A Source for Locally Grown Produce
I'm New to Farm to School
USDA Foods Available List for SY 2025
FNS-470-S Descubre MiPlato: Afiche de Los cincos grupos de alimentos
FY 2023 Farm to Food Bank Project Summaries
FNS-854 Local Procurement Decision Tree
Leveraging the White House Conference to Promote and Elevate Nutrition Security: The Role of the USDA Food and Nutrition Service
CACFP SY 2022-23 Comparison Table
444, 445, 446 Serving Up MyPlate: A Yummy Curriculum
WIC Fact Sheet
Eat Smart to Play Hard with MyPlate Mini-Poster
Aliméntate bien para jugar con ganas – afiche pequeño
632 MyPlate Guide To School Lunch
632 MiPlato para el Almuerzo Escolar
Summer Feeding Requirements - Summer 2022 Comparison Table
Household Programs USDA Foods Product Information Sheets: Vegetables
USDA Actions on Nutrition Security
FNS-855 10 Facts About Local Food in Schools
School Lunch and Breakfast Sodium Limits and Timeline
FNS-927 USDA Foods in Schools Factsheet
Fact Sheet - Transitional Standards for Milk, Whole Grains and Sodium Final Rule
Maintaining Integrity in School Meals Served Outside the Cafeteria
Nutrition in the CSFP Food Package
Estimated Amount USDA Provided to School Districts to Support Pandemic Operations and Supply Chain Challenges
CACFP - Managing Virtual Monitoring and Supply Chain Disruptions
Report on the WIC Task Force on Supplemental Foods Delivery
USDA Foods in Schools Product Information Sheets - Grains
FY 2022 Farm to Food Bank Project Summaries
TEFAP Fresh Produce
School Nutrition and Meal Cost Study: Methods Used to Estimate the Cost of Producing School Meals
School Nutrition and Meal Cost Study: Methods Used to Examine Student Dietary Intakes
School Nutrition & Meal Cost Study: Methods Used to Examine Nutritional Characteristics of School Meals
School Nutrition & Meal Cost Study: Plate Waste in School Meals
School Nutrition & Meal Cost Study: Study Design & Implementation
Measuring the Cost of a Thrifty Food Plan in Puerto Rico
Thrifty Food Plan, 2021
USDA Foods Cheese in CSFP
USDA Foods General Recommendations: Handwashing, Cleaning, and Disinfecting for Household Program Operators
CSFP Sharing Gallery: Recipes & Cookbooks
FDPIR Sharing Gallery: Handouts
Household Programs USDA Foods Product Information Sheets: Dairy
Best Practices to Safely Handle and Store USDA Foods at Home
American Rescue Plan Fact Sheet
FNS-101: Special Milk Program
FY 2021 Farm to Food Bank Project Summaries
Off-site Monitoring Fact Sheets for Child Nutrition Programs
Adult Care Component of CACFP Factsheet
FNS-878A Mealtimes With Toddlers Family Handout
FNS-878A-S La hora de la comida con los niños de 1 a 2 años folleto familiar
Integración de alimentos de origen local a los programas de nutrición infantil
Page updated: November 20, 2019