FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
11/03/2023		State Guidance on Pandemic EBT
09/28/2023	SFSP 05-2017	Summer Food Service Program Questions and Answers - Revised
06/13/2023	SEBT 02-2023	Implementation of Summer EBT in 2024 by WIC Indian Tribal Organizations
05/30/2023	SFSP 10-2023	Initial Site Visits in the Summer Food Service Program
10/04/2022		Questions and Answers on Alternate Protein Products
07/11/2022		Food Buying Guide for Child Nutrition Programs
06/17/2022		State Guidance on Coronavirus P-EBT in Schools
08/26/2021		Pandemic EBT – State Plans for 2021-22
12/04/2018	SP08 CACFP02 SFSP02-2019	Update of Food Crediting in the Child Nutrition Programs
11/21/2017	FD-107	Donated Food Storage, Distribution, and Product Dating
03/02/2016	SP28 CACFP09 SFSP11-2016	FDA Requirements for Vending Machines
05/19/2015		Voluntary Menu Labeling in the NSLP and SBP
03/11/2015	SP27 CACFP09 SFSP12-2015	Administrative Review Process Regarding the CN Label, Watermarked CN Label and Manufacturer’s Product Formulation Statement
03/11/2015	SP11 CACFP10 SFSP13-2015v2	CN Labels Copied with a Watermark Acceptable Documentation
03/25/2014		Industry Guidelines for Preparation of QC Program for CN Labeled Products
09/16/2013		Copying Federally Inspected Product Labels for Bidding Process - FAQs
05/21/2009	FD-089	Clarification of State Agency Review Requirements for Donated Foods in the NSLP
06/26/2007		Child Nutrition Labeling for Juice Drinks and Juice Drink Products
01/06/2005		Child Nutrition Labeling for Nonmeat Products