Skip to main content
U.S. flag

An official website of the United States government

Date FNS Document# Title
WPM 2024-2 WPM 2024-2: Vendor Cost Containment Certification Clarification for the Initial Authorization of Above-50-Percent Vendors
FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
FY 2023-24 FMNP e-Solution Grant: Notice of Funding Availability
WIC - Compliance Investigation
WIC - Vendor Agreement Extension
WIC - Vendor Preauthorization Visits
WIC - Vendor Routine Monitoring Waiver
Information Collection: WIC Food Delivery Portal
FY 2022 State Management Evaluation Target Areas
Best Practices to Safely Handle and Store USDA Foods at Home
WIC Policy Memorandum #2021-6 Data Requests from Infant Formula Manufacturers
FDPIR Federal Pandemic Unemployment Income Exclusion
FY 2021 State Management Evaluation Target Areas
Revised Guidance for Use of Vendor/Private Staff in Call Centers: 2020 Update
Correction: Simplified Cost Accounting and Other Actions To Reduce Paperwork in the Summer Food Service Program
Comment Request - WIC Integrity Profile (TIP) Forms (FNS-698, FNS-699, and FNS-700)
Clarification of State Options for Determining Fleeing Felon Status for SNAP
Changes to Martinez Fleeing Felon Test after Barry v. Lyon Decision
Q&As: Eligibility, Certification, and Employment and Training Provisions of the Food, Conservation and Energy Act Final Rule Set #2
Comment Request - Evaluation of the Direct Certification With Medicaid for Free and Reduced-Price (DCM-F/RP) Meals Demonstrations
WIC 2017-2 State Agency Compliance with Split Tender Implementation Requirements
SP28 CACFP09 SFSP11-2016 FDA Requirements for Vending Machines
Request for Information: Software Vendors of State and Local Management Information Systems and Other Technology Solutions for NSLP and SBP
WIC 2015-6 Promising Practices in WIC Food Cost Containment
Same Sex Marriage and SNAP Mandatory Household
Voluntary Menu Labeling in the NSLP and SBP
SP27 CACFP09 SFSP12-2015 Administrative Review Process Regarding the CN Label, Watermarked CN Label and Manufacturer’s Product Formulation Statement
SP11 CACFP10 SFSP13-2015v2 CN Labels Copied with a Watermark Acceptable Documentation
WIC Policy Memorandum #2015-1 Sale of Safeway to AB Acquisition
Impact of the Defense of Marriage Act on SNAP Eligibility - Revised
2014-7 Criteria for Waiving the WIC Vendor Preauthorization Visit
FD-133 School Food Authorities Purchasing Produce from Department of Defense Vendors using Section 4 and 11 FFVP Funds
2014-3 Vendor Management: Incentive Items, Vendor Discounts and Coupons
Transitioning to Whole Grain-rich Foods and Including Standardized Claims for Vegetable Subgroups
2011-3 Implementation of WIC-Related Electronic Benefit Transfer (EBT) Provisions of PL 111-296
SP13-2011 Letter Method for Direct Certification
Treatment of Household Members with Voided Puerto Rican Birth Certificates
Treatment of Household Members with Voided Puerto Rican Birth Certificates - Extended Transition Period and Revised Effective Date
TA 05-2010 USDA and USDC Authorized Manufacturers of CN Labeled Products
Final Rule: WIC Vendor Cost Containment
Final Rule: FSP CFR Correction
Final Rule: WIC Vendor Cost Containment - Approval of Information Collection Request
Final Rule: WIC Vendor Cost Containment
FD-094 Cancellation of FD-063, Household Eligibility Determinations for Disaster or Emergency Evacuees Residing with a Host Family
TA 04-2009 Implementation of QC Monitoring for CN Labeling Program
SP10-2009 Economic Price Adjustments in Vendor Contracts
Final Rule: Discretionary WIC Vendor Provisions in the Child Nutrition and WIC Reauthorization Act of 2004 - PL 108-265
WIC Policy Memorandum #2009-1 Clarification on Use of WIC Acronym and Logo
FD-078 FDPIR Rounding Procedures
Final Rule: WIC Miscellaneous Vendor-Related Provisions
Page updated: November 20, 2019