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Date FNS Document# Title
Food Crediting in Child Nutrition Programs - Request for Information
Food Crediting in Child Nutrition Programs: Request for Information
Interim Final Rule: Child Nutrition Program Flexibilities for Milk, Whole Grains, and Sodium Requirements
FY 2017 Technology Innovation Grant Summaries
Marketing Your Program
Energize Your Day with School Breakfast
Implementing Your Program
Getting Started with School Breakfast
School Breakfast Posters
SBP Marketing Resources
SP43-2017 Revised SY16-17 SFA-3 Administrative Review Form for FNS-640 Reporting
SP41-2017 2018 Direct Certification Improvement Grant RFA
National School Lunch, Special Milk, and School Breakfast Programs, National Average Payments/Maximum Reimbursement Rates (July 1, 2017 - June 30, 2018)
SP40-2017 2017 Edition of Accommodating Children with Disabilities in the School Meal Programs
SP39-2017 Local Agency Procurement Reviews for School Food Authorities
SP38-2017 Compliance with and Enforcement of the Buy American Provision in the NSLP
Integrity Features of a Web-based School Meal Application
Comment Request - Study of School Food Authority Procurement Practices
SP25-2017 FNS-640: Administrative Review Report Form and Instructions
Child Nutrition Programs Income Eligibility Guidelines (2017-2018)
SP24-2017 Local School Wellness Policy: Guidance and Q&As
Unpaid Meal Charges: Local Charge Policy Requirement
SP21-2017 Reporting Guidance for Results of the Administrative Reviews Conducted in SY 2015-16
SP20-2017 Community Eligibility Provision: Annual Notification and Publication Requirements
Contracting with FSMC: Developing Solicitations and Contracts
Getting to Know USDA's Web-Based Prototype Application for Free and Reduced Price School Meals
Evaluation of the Elementary Schools Pilot Project for Canned, Frozen, or Dried Fruits and Vegetables in the FFVP
Page updated: November 20, 2019