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Date FNS Document# Title
USDA Foods Database
Processor Material Prices
Farm to School Census FAQs
CSFP Sharing Gallery: Handouts
USDA Foods in Schools Product Information Sheets - Vegetables
USDA Foods in Schools Product Information Sheets - Fruits
The Emergency Food Assistance Program Farm to Food Bank Project Grants
Q&As about the Proposed Rule, Food Distribution Programs: Improving Access and Parity
USDA Foods in Schools Product Information Sheets - Meat/Meat Alternates
Household Programs USDA Foods Product Information Sheets: Proteins
Household Programs USDA Foods Product Information Sheets: Fruits
Household Programs USDA Foods Product Information Sheets: Grains
Farm to School Fact Sheets
FNS-946 The Food Safety Modernization Act and the Produce Safety Rule
FNS-944 An Overview of Good Agricultural Practices (GAPs)
FNS-943 Food Safety Information and Resources for the Farm to School Community
USDA Foods Available List for FDPIR
USDA Foods Available List for CSFP
Supporting Kosher and Halal Communities Through TEFAP FAQs
Farm to School Census Checklist for Success
Farm to School Census Quick Facts
GS1 GDSN and the USDA Foods Database: Frequently Asked Questions (FAQs) for States/School Districts
908 Selling Local Food to Schools: A Resource for Producers
FNS-893 The Patrick Leahy Farm to School Grant Program
School Gardens: Using Gardens to Grow Healthy Habits in Cafeterias, Classrooms and Communities
Integrating Local Foods into Child Nutrition Programs
909 Local Meat in Schools
907 USDA Foods: A Resource for Maximizing Food Budgets To Buy Local
906 USDA DoD Fresh Program: A Source for Locally Grown Produce
I'm New to Farm to School
Q&As FDPIR Self-Determination Demonstration Project Round 2
USDA Foods Available List for SY 2025
FNS-854 Local Procurement Decision Tree
Household Programs USDA Foods Product Information Sheets: Vegetables
FNS-855 10 Facts About Local Food in Schools
FNS-927 USDA Foods in Schools Factsheet
Nutrition in the CSFP Food Package
USDA Foods in Schools Product Information Sheets - Grains
FY 2022 Farm to Food Bank Project Summaries
TEFAP Fresh Produce
FD-151: TEFAP Questions and Answers about Farm to Food Bank Projects
USDA Foods Cheese in CSFP
USDA Foods General Recommendations: Handwashing, Cleaning, and Disinfecting for Household Program Operators
CSFP Sharing Gallery: Recipes & Cookbooks
FDPIR Sharing Gallery: Handouts
Household Programs USDA Foods Product Information Sheets: Dairy
Best Practices to Safely Handle and Store USDA Foods at Home
FY 2021 Farm to Food Bank Project Summaries
Integración de alimentos de origen local a los programas de nutrición infantil
FY 2020 Farm to Food Bank Project Summaries
Page updated: November 20, 2019