FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
09/07/2023		El virus estomacal
04/27/2023	SP15-2023	State Agency Food Safety Inspections Report for SY 2022-23
07/11/2022		Food Buying Guide for Child Nutrition Programs
04/11/2019	SP19-2019	State Agency Food Safety Inspections Report for SY 2018-19
02/27/2019		Farm to School - Food Safety FAQs
07/25/2017	SP40-2017	2017 Edition of Accommodating Children with Disabilities in the School Meal Programs
09/27/2016	SP59-2016	Modifications to Accommodate Disabilities in the School Meal Programs
05/19/2015		Voluntary Menu Labeling in the NSLP and SBP
05/30/2014		Responding to Food Recall Procedures for Recalls of USDA Foods
08/21/2013		The Food Allergy Book
04/26/2013	SP37-2013	Enhancing the School Food Safety Program FAQs
04/02/2013		Stomach Bug Book
10/25/2011	SP03-2012	Direct Certification and Zero Benefit Households
08/03/2011	SP45-2011	Food Safety Inspections in Service-Only Sites Participating in the School Meals Programs
09/19/2008	SP39-2008	Responsibility to Request Food Safety Inspections
12/19/2007	SP05-2008	Food Safety Inspections in Non-Traditional School Settings
11/19/2007	SP03-2008	Alternate Menu Planning Approaches – Calorie and Nutrient Standards
03/21/2007	SP06-2007	Fluid Milk and Other Food Components/Menu Items in Reimbursable Lunches
08/25/2004	SP5-2004	Verification of Income Eligibility – Reauthorization 2004 Implementation
07/07/2004	Reauthorization 2004: Implementation Memo - SP 3	Duration of Households’ Free and Reduced Price Meal Eligibility Determination - Reauthorization 2004: Implementation Memo - SP 3
04/05/2000		State Agency (SA) Oversight of Food Safety Inspections