FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
01/31/2024		Webinar for State Agencies: IFR for Non-Congregate Summer Meal Service
01/22/2024	FNS-965	Child Nutrition Labeling Manual
11/03/2023		State Guidance on Pandemic EBT
10/13/2023		Authorized Labels and Manufacturers
06/13/2023	SEBT 02-2023	Implementation of Summer EBT in 2024 by WIC Indian Tribal Organizations
06/07/2023	SEBT 01-2023	Guidance for State Implementation of Summer EBT in 2024
02/16/2023		Pandemic EBT – Summer 2023
10/04/2022		Questions and Answers on Alternate Protein Products
06/17/2022		State Guidance on Coronavirus P-EBT in Schools
08/26/2021		Pandemic EBT – State Plans for 2021-22
08/23/2021		Program Operator
05/11/2021		Information Collection: Pandemic Electronic Benefits Transfer
02/12/2021		CN Labeling Program
01/29/2021		P-EBT Guidance for Schools and Child Care
11/18/2019		CN Labeling and PFS Guidance for Food Manufacturers/Industry
04/16/2019		Correction: Simplified Cost Accounting and Other Actions To Reduce Paperwork in the Summer Food Service Program
03/07/2019		CN Label Approval - Completing FSIS Form 7234
03/07/2019		Points to Remember for Facilitating the CN Label Review Process
12/04/2018	SP08 CACFP02 SFSP02-2019	Update of Food Crediting in the Child Nutrition Programs
08/15/2018		CN Labeling - Notice to the Trade
05/11/2016		Tip Sheet for Accepting Processed Product Documentation
03/02/2016	SP28 CACFP09 SFSP11-2016	FDA Requirements for Vending Machines
01/13/2016		Tips for Evaluating a Manufacturer's Product Formulation Statement
05/19/2015		Voluntary Menu Labeling in the NSLP and SBP
03/11/2015	SP27 CACFP09 SFSP12-2015	Administrative Review Process Regarding the CN Label, Watermarked CN Label and Manufacturer’s Product Formulation Statement
03/11/2015	SP11 CACFP10 SFSP13-2015v2	CN Labels Copied with a Watermark Acceptable Documentation
11/14/2014		SEBTC Demonstration: Evaluation Findings for the Third Implementation Year 2013 Final Report
03/25/2014		SOP for Submitting and Approving QC Programs for CN Labeled Products
03/25/2014		Industry Guidelines for Preparation of QC Program for CN Labeled Products
10/01/2013		CN Plant Monitoring Review Checklist
09/16/2013		Copying Federally Inspected Product Labels for Bidding Process - FAQs
08/13/2013		Manufacturer Documentation: Child Nutrition Labels and Product Formulation Statements
08/13/2013		Breaded Rework Clarification
08/13/2013		Inspection Requirements for SFAs Vending Meals to Outside Entities
07/24/2013		SOP for Verification Services for Child Nutrition Labeled Products
06/18/2013		Product Formulation Statement (PFS) for Documenting Vegetables and Fruits
06/18/2013		Formulation Statement for Documenting Grains in School Meals
06/18/2013		Product Formulation Statement (PFS) for Documenting Vegetables and Fruits
06/14/2013		FNS ETF Directory
05/07/2013		Alternate Protein Product Requirements
01/15/2013		Guidance for Accepting Processed Product Documentation for Meal Pattern Requirements
12/17/2012		Reviewer’s Checklist for Evaluating Manufacturer Product Formulation Statements (Product Analysis) for Meat/Meat Alternate (M/MA) Products
12/01/2012		Summer EBT for Children Comprehensive Final Report - Peer Review Plan
10/10/2012		Congressional Status Report on the 2012 Summer Food Service Program Enhancement Demonstrations
10/13/2011		Transitioning to Whole Grain-rich Foods and Including Standardized Claims for Vegetable Subgroups
06/16/2011		SNAP Model RFA Summer Electronic Benefits Transfer for Children
06/07/2011		Alternate Protein Product Sample Documentation
09/08/2010		Letter to CN Labeling Program Account Manager
05/10/2010	TA 05-2010	USDA and USDC Authorized Manufacturers of CN Labeled Products
12/15/2009		Points to Remember for Facilitating the CN Label Review Process