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Date FNS Document# Title
FD-081 Distribution of Donated Foods to Service Institutions Participating in the Summer Food Service Program
SP02-2009 Final Fluid Milk Substitution Rule
SP40-2008 Reaffirmation of Policy on Limited Disclosure of Children's Eligibility Information to the National Assessment of Educational Progress
SP39-2008 Responsibility to Request Food Safety Inspections
SP37-2008 30-Day Carryover and Delayed Implementation for Provision 2
SP34 CACFP10 SFSP09-2008 Automatic Eligibility for Early Head Start Participants
CACFP09 SFSP08-2008 Simplified Acquisition Threshold
SP32-2008 Coordinated Review Effort; National Average Daily Attendance
SP31-2008 FFVP Nationwide Expansion and Program Operations Resulting from the Food, Conservation, and Energy Act of 2008
SP29-2008 Cooperation with Federal Communications Commission’s E-Rate Audits
SFSP07-2008 Emergency Operation of the SFSP in Areas of the Midwest Affected by Severe Flooding
SP23 CACFP07 SFSP06-2008 Automatic Eligibility for Free Meal Benefits Extended to All Children Enrolled in Head Start
SP21-2008 Prototype Language for Return of Discounts, Rebates and Credits to School Food Authorities
SP16-2008 Informational Memorandum on the FFVP
SP15-2008 Allowability of Procurement Fees in School Food Authority Contracts
SP13-2008 Use of Vending Machines in the School Meal Programs
SFSP 03-2008 Simplified Procedures in the Summer Food Service Program
SP10-2008 Suspension of Westland Meat Company
SP09-2008 Final Rule, Procurement Requirements for the National School Lunch, School Breakfast and Special Milk Programs
SP05-2008 Food Safety Inspections in Non-Traditional School Settings
SP03-2008 Alternate Menu Planning Approaches – Calorie and Nutrient Standards
NSLP and SBP Seamless Summer Option: Q&As for State Agencies and School Districts
SP15-2007 Coordinated Review Effort; National Average Daily Attendance
SFSP09-2007 Food Service Management Company Contracts
SP12 CACFP09 SFSP07-2007 Electronic Record and Reporting Systems
SP13 CACFP06 SFSP08-2007 Operation of Child Nutrition Programs During a Pandemic
SP10 CAFP07 SFSP06-2007 Update on Electronic Transactions in the Child Nutrition Programs
SFSP05-2007 Area Eligibility Duration in the Summer Food Service Program
SP06-2007 Fluid Milk and Other Food Components/Menu Items in Reimbursable Lunches
SP08-2007 Legislative Changes in the Nutrition Services Incentive Program
SFSP 04-2007 Migrant Site Eligibility Determinations
SFSP 03-2007 Permanent Agreements for All Summer Food Service Program Sponsors
SP04-2007 Scanned Income Applications
SP02-2007 School Districts and Federal Procurement Regulations
SP03-2007 Vending Machines in the School Meal Programs
SP34-2006 Change to Item 6 in the FNS-742, School Food Authority Verification Summary Report
SP32-2006 Clarification of Direct Verification
SP30 CACFP14 SFSP07-2006 U.S. Armed Forces Family Supplemental Subsistence Allowance – Permanently Excluded from Income Consideration for the Child Nutrition Programs
SP27-2006 Verification Sample Size
SP28-2006 Coordinated Review Effort; National Average Daily Attendance
FD-058 Annual Physical Inventory-Reconciliation of Book Inventory to Physical Inventory
SP19-2006 April 2006 Procurement Questions
SP16-2006 Record-Keeping Requirements
FD-052 Annual Physical Inventory - Reconciliation and Offsetting
SP10-2006 Implementing the Revised School Meal Recipes
SP09-2006 SMI Frequently Asked Questions Resource
SFSP 02-2006 Rural Transportation Grants
SP04-2006 Local Wellness Policy Letter to State Director
FNS Instruction 113-1 FNS 113-1: Civil Rights Compliance and Enforcement
SP02 CACFP02 SFSP01-2006 Treatment of Family Subsistence Supplemental Allowance and National Flood Insurance Program payments in Income Eligibility Determinations for FNS Programs
Page updated: November 20, 2019