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Date FNS Document# Title
Comment Request - Study of Non-Response to the School Meals Application Verification Process
SP13-2017 Release of the FNS-828 Paid Lunch Price Data for SY 2015-16
SP12-2017 New Reporting Procedures for FNS-828 Paid Lunch Price Report for SY 2016-17
SP10 SFSP06-2017 Meal Service Requirements in the Summer Meal Programs, with Questions and Answers – Revised
FD-104 Value of USDA Donated Foods for Audits: Revised
SFSP04-2017 Automatic Revocation of Tax-Exempt Status–Revised
SP08 CACFP04, SFSP03-2017 Area Eligibility in Child Nutrition Programs
SP09-2017 2017 Edition of Questions and Answers for the National School Lunch Program’s Seamless Summer Option
SP07-2017 Completion of Fiscal Action in SY 2016-17 Administrative Reviews
SP05 CACFP03 SFSP02-2017 Q&A: Purchasing Goods and Services Using Cooperative Agreements, Agents, and Third-Party Services
SP04-2017 Model Functional Requirements for State and Local Information Technology Systems
SP03-2017 Draft Tool for Local Agency Procurement Reviews for School Food Authorities in SY2016-2017 - Revised
SP02 CACFP01 SFSP01-2017 Updated Fiscal Year Reporting Timeline and Reporting Table
SP01-2017 Release of the Revised Federal State Agreement for Child Nutrition and Food Distribution Programs
Comment Request - Child Nutrition Program Operations Study II (CN-OPS-II)
SP60-2016 Indirect Cost Guidance
Policy Memorandum on Modifications to Accommodate Disabilities in the School Meal Programs
SP59-2016 Modifications to Accommodate Disabilities in the School Meal Programs
Comment Request: State Agency (NSLP/SNAP) Direct Certification Rate Data Element Report (FNS-834)
SP43-2016 Ensuring Access to Free and Reduced Price School Meals for Low-Income Students
Comment Request - Third Access Participation Eligibility and Certification Study Series (APEC III)
Food Distribution Program: Value of Donated Foods (July 1, 2016 - June 30, 2017)
SP51-2016 Ensuring Year-long Eligibility in the School Lunch and School Breakfast Programs
CACFP: National Average Payment Rates, Day Care Home; Food Service Payment Rates, and Administrative Reimbursement Rates for Sponsoring Organizations of Day Care Homes (July 1, 2016 - June 30, 2017)
National School Lunch, Special Milk, and School Breakfast Programs, National Average Payments/Maximum Reimbursement Rates (July 1, 2016 - June 30, 2017)
Final Rule: Local School Wellness Policy Implementation Under the HHFKA of 2010
Final Rule: Administrative Reviews in the School Nutrition Programs
Final Rule: National School Lunch Program and School Breakfast Program: Nutrition Standards for All Foods Sold in School as Required by the HHFKA of 2010
Final Rule: Eliminating Applications Through Community Eligibility as Required by the HHFKA of 2010
SP49 CACFP18-2016 Resources for Making Potable Water Available in Schools and Child Care Facilities
SP47-2016 Unpaid Meal Charges: Clarification on Collection of Delinquent Meal Payments
SP48 CACFP16 SFSP16-2016 Using Federal Funds to Support FoodCorps Service Members
SP46-2016 Unpaid Meal Charges: Local Meal Charge Policies
Child Nutrition Programs Income Eligibility Guidelines (2016-2017)
SP44-2016 Administrative Review: Revised Manual, Forms, and Tools for SY2016-17
SP45-2016 Draft Tool for Local Agency Procurement Reviews of SFAs in SY 2016-17
Comment Request - Food Program Reporting System (FPRS)
Comment Request - Generic Clearance to Conduct Formative Research
Comment Request - Special Nutrition Programs Quick Response Surveys
Comment Request: Community Eligibility Provision Characteristics Study
SP41 CACFP13 SFSP15-2016 Use of Share Tables in Child Nutrition Programs
Comment Request - Professional Standards Training Tracker Tool
SP40 CACFP12 SFSP14-2016 Updated Guidance: Contracting with Food Service Management
SP39 CACFP11 SFSP13-2016 State Agency Prior Approval Process for SFA Equipment Purchases
Comment Request - Follow Up to An Assessment of the Roles and Effectiveness of Community-based Organizations in SNAP
Comment Request - 7 CFR part 235 - State Administrative Expense Funds
SP37-2016 Meaningful Access for Persons with Limited English Proficiency in the School Meal Programs: Guidance and Q&As
Administrative Guidance for Sponsors
SP06 SFSP06-2016v2 Promoting Nutrition in Summer Meal Program with Best Practices
Comment Request - State Agency (NSLP/SNAP) Direct Certification Rate Data Element Report (FNS-834)
Page updated: November 20, 2019