FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
03/22/2024		Serious Deficiency Process in the CACFP and SFSP Proposed Rule
02/28/2024		September 2023 OIG Audit Memos: Unused Reimbursement and Site Proximity
01/31/2024		Webinar for State Agencies: IFR for Non-Congregate Summer Meal Service
01/19/2024		CNP Integrity Final Rule: School Meal Programs Provisions Webinar
11/28/2023	FNS-902-S	¡Es la hora del desayuno!
11/27/2023	FNS-902	It’s Breakfast Time!
11/09/2023		Guidance on Performance Standards, Budgets, and Management Plans in the SFSP
11/09/2023		Evaluating and Approving SFSP Budgets
11/09/2023		Best Practices for Meal Claim Verification of Self-Prep Sites
09/28/2023	SFSP 05-2017	Summer Food Service Program Questions and Answers - Revised
09/21/2023		Nutrition Standards for CACFP Meals and Snacks
07/13/2023		Rural Non-Congregate Meal Service Examples: Summer 2023
06/12/2023	CACFP 08-2023, SFSP 10-2023	Best Practices for Streamlining Applications for Year-Round Program Operations
06/07/2023	875	Crediting Single-Serving Packages of Grains in the CACFP
06/07/2023	876	Determining Ounce Equivalents of Grains in CACFP Recipes
06/07/2023	650	Adding Whole Grains to Your CACFP Menu
06/07/2023	872	Calculating Ounce Equivalents of Grains in the CACFP
06/07/2023	856	Is My Recipe Whole Grain-Rich in the CACFP?
06/07/2023	FNS-860	Using the WIC Food Lists to Identify Grains for the CACFP
06/07/2023	858	How to Spot Whole Grain-Rich Foods for CACFP
06/07/2023	655	Identifying Whole Grain-Rich Foods For CACFP
05/30/2023	SFSP 10-2023	Initial Site Visits in the Summer Food Service Program
04/03/2023	SFSP 05-2023	SFSP Best Practices for Meal Claim Verification and Ensuring Properly Payable Claims
09/12/2022		CACFP SY 2022-23 Comparison Table
08/31/2022		Planificando el desayuno
08/30/2022		Breakfast Basics
08/09/2022		Transitioning to Standard Operations in the Child Nutrition Programs and the Keep Kids Fed Act of 2022: Follow-Up Questions and Answers from Webinars
07/15/2022	899	Serving Meats and Meat Alternates at Lunch and Supper in the USDA CACFP
06/22/2022		Medio tiempo del CACFP: Sirviendo a los participantes adultos en el CACFP
06/03/2022		Serving Adult Participants in the CACFP
05/12/2022		Summer Feeding Requirements - Summer 2022 Comparison Table
04/15/2022		CACFP Grains Ounce Equivalents Resources
11/12/2021		Nationwide Waivers of Child Nutrition Monitoring
10/19/2021	FNS-874	Feeding Infants Using Ounce Equivalents for Grains in the CACFP
08/26/2021		Pandemic EBT – State Plans for 2021-22
02/19/2021		CN - SFSP Application Notification Waiver
12/09/2020		CN - SFSP Monitoring Waiver
10/05/2020		Adult Care Component of CACFP Factsheet
09/14/2020		CACFP Side Dish Recipes
06/04/2020	COVID-19: Child Nutrition Response #12	Waiver of 60-Day Reporting Requirements
05/21/2020	COVID-19: Child Nutrition Response #24	Nationwide Waiver to Allow Meal Pattern Flexibility - Extension 2
04/21/2020	COVID–19: Child Nutrition Response #13	Nationwide Waiver to Allow Meal Pattern Flexibility - Extension
04/05/2020	COVID-19: Child Nutrition Response #5	CN - Parent Pickup Waivers for School Meals
04/04/2020	COVID-19: Child Nutrition Response #3	CN COVID-19 Afterschool Activity Waiver
03/20/2020	COVID-19: Child Nutrition Response #1	CN COVID-19 Meal Times Nationwide Waiver
11/05/2019	SP04 CACFP03 SFSP03-2020	Meal Service During Unanticipated School Closures
03/30/2019		Accurate Meal Counting and Claiming in SFSP
03/30/2019		Do's and Don'ts for Site Supervisors
12/04/2018	SP08 CACFP02 SFSP02-2019	Update of Food Crediting in the Child Nutrition Programs
07/23/2018		CACFP Halftime Webinar: Adding Whole Grains to Your Menu