FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
12/12/2014	SFSP10-2015	Summer Food Service Program Questions and Answers 2014
12/10/2014	CACFP05 SFSP07-2015	Health and Safety Inspection Requirements
12/08/2014		Foster Care Letter
12/08/2014	SFSP06-2015	Categorical Eligibility in the Summer Food Service Program
12/02/2014	SP09 CACFP03 SFSP02-2015	Written Codes of Conduct and Performance of Employees Engaged in Award and Administration of Contracts
11/25/2014		FY 2014 Method II ART Grant Summaries
11/21/2014	SP08-2015	Updated E-Rate Guidance for Schools Electing Community Eligibility
11/20/2014		National School Lunch Program and School Breakfast Program: Additional Menu Planning Alternatives
11/20/2014		Proposed Rule: National School Lunch Program and School Breakfast Program: Nutrition Objectives for School Meals
11/20/2014		Final Rule: Direct Certification of Eligibility for Free and Reduced Price Meals and Free Milk in Schools
11/20/2014		Correction: National School Lunch Program and School Breakfast Program Additional Menu Planning Approaches
11/20/2014		National School Lunch Program: Pilot Projects, Alternatives to Free and Reduced Price Application Requirements and Verification Procedures-Extension of Date for Submission of Applications
11/20/2014		Child Nutrition Programs Income Eligibility Guidelines (2001-2002)
11/20/2014		Child Nutrition Programs Income Eligibility Guidelines (2003-2004)
11/20/2014		Child Nutrition Programs Income Eligibility Guidelines (2002-2003)
11/20/2014		Child Nutrition Programs Income Eligibility Guidelines (2005-2006)
11/20/2014		Interim Rule: Marketing and Sale of Fluid Milk in Schools
11/20/2014		Child Nutrition Programs Income Eligibility Guidelines (2007-2008)
11/20/2014		SFSP 2009 Reimbursement Rates
11/20/2014		Child Nutrition Programs Income Eligibility Guidelines (2011-2012)
11/20/2014		Child Nutrition Programs Income Eligibility Guidelines (2012-2013)
11/20/2014		Child Nutrition Programs Income Eligibility Guidelines (2013-2014)
11/20/2014		Child Nutrition Programs Income Eligibility Guidelines (2014-2015)
11/18/2014	SP07-2015	Assessing Proposed Nutrition Education Costs in the NSLP and SBP
11/14/2014		Evaluation of the Impact of Wave 2 Incentives Demonstrations on Participation in the Summer Food Service Program (SFSP): FY 2012
11/14/2014		Evaluation of the 2012 Summer Food Service Program Enhancement Demonstrations
11/14/2014		SEBTC Demonstration: Evaluation Findings for the Third Implementation Year 2013 Final Report
11/12/2014	SP06-2015	Farm to School and School Garden Expenses
10/31/2014	CACFP01 SFSP01-2015	Duration of Income Eligibility Determinations: Guidance and Q&As
10/21/2014		Summer Meals Webinars and Videos
10/08/2014	SP02-2015	Online Fees in the School Meal Programs
09/22/2014	SP66-2014	Information and Guidance on the Domestic Beef Market
09/16/2014	SP65-2014	Instructions for Reporting State Administrative Funds for Implementing the New Meal Patterns
09/16/2014	SP56-2016	Additional Guidance for the Implementation of the Administrative Reviews in School Nutrition Programs Final Rule
09/11/2014	SP63-2014	Smart Snacks Standards for Exempt Foods when Paired Together
09/08/2014	SP62-2014	New LEA Second Review of Applications Report
08/27/2014		Regional Office Review of Applications for School Meals 2013
08/27/2014		National School Lunch Program Direct Certification Improvement Study
08/12/2014	SP59-2014	State Agency Fundraiser Elections and Exemptions
08/01/2014		Finding, Buying and Serving Local Food - Using a Forward Contract
08/01/2014		Finding, Buying and Serving Local Foods: Introduction to Geographic Preference
08/01/2014		Finding, Buying and Serving Local Foods - Using Geographic Preference
07/31/2014		Finding, Buying and Serving Local Foods - Tying It All Together and Digging In
07/31/2014		School Wellness Policy Cooperative Agreement
07/16/2014		National School Lunch, Special Milk, and School Breakfast Programs: National Average Payments/Maximum Reimbursement Rates (July 1, 2014 - June 30, 2015)
07/15/2014		Food Distribution Program: Value of Donated Foods (July 1, 2014 - June 30, 2015)
06/30/2014	SP53-2014	Transition of Foods and Foods of Minimal Nutritional Value to Smart Snacks in School Standards
06/27/2014		Final Rule: NSLP Independent Review of Applications Required by the Healthy, Hunger-Free Kids Act of 2010; Approval of Information Collection Request
06/19/2014	SP51-2014	Eligibility Effective Date for Directly Certified Students
05/30/2014		Responding to Food Recall Procedures for Recalls of USDA Foods