FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
12/28/2012		WIC and Retail Grocery Stores
12/27/2012		2016 Nutrition Guidance for Sponsors
12/17/2012		Reviewer’s Checklist for Evaluating Manufacturer Product Formulation Statements (Product Analysis) for Meat/Meat Alternate (M/MA) Products
12/14/2012	SP16-2013	Revised Meat/Meat Alternates and Milk Charts in the Food Buying Guide for Child Nutrition Programs
12/11/2012		Appendix E: DC-M Data Collection Tables
12/08/2012		FNS-339: Federal-State Supplemental Nutrition Program Agreement
12/01/2012		Summer EBT for Children Comprehensive Final Report - Peer Review Plan
12/01/2012		WIC Infant and Toddler Feeding Practices Study 2 Interim and Final Reports - Peer Review Plan
11/28/2012	SP09 CACFP04-2013	Streamlining At-Risk Meal Participation for School Food Authorities
11/23/2012	SP07 SFSP04-2013	Summer Feeding Options for School Food Authorities
10/10/2012		Calories in School Meals
10/09/2012	SP03 CACFP02 SFSP02-2013	Procurement Geographic Preference Q&As: Part II
10/03/2012		National School Lunch Program Meal Pattern
09/18/2012		USDA Unveils Historic Improvements to Meals Served in America’s Schools
09/12/2012	SP44-2012	Q&As Related to the 6 Cents Certification Tool
08/31/2012	SP47 CACFP23 SFSP17-2012	Further USDA Information on Central Valley Meat Investigation
08/27/2012		Before/After Elementary School Lunch Menu
08/11/2012	SP45-2012	Preventing Overt Identification of Children Certified for Free or Reduced Price School Meals
08/02/2012		Healthier Middle Schools Every student can help
08/02/2012		USDA Foods: Healthy Choices for Our Schools
08/02/2012		The School Day Just Got Healthier Toolkit for Educators and Students
08/02/2012		Healthier Middle Schools Every teacher can help
08/02/2012		Healthier Middle Schools Every parent can help
08/02/2012		Directions for Menu Worksheet
08/01/2012		Special Milk Program (SMP)
07/16/2012	SP38-2012	Residential Child Care Institutions Exception for Safety if Serving Multiple Age/Grade Groups
05/31/2012	SP33-2012	Fresh Fruit and Vegetable Program Fees in FSMC Contracts
05/22/2012		Supplemental Form: Free and Reduced Price Meal Participation Implementation Grants (All Others)
05/22/2012		Supplemental Form: Free and Reduced Price Meal Participation Planning Grants
05/16/2012		Performance Based Certification: Prototype Performance Work Statement, Performance Metrics, Evaluation Factors and Market Research Questionnaire Response
05/10/2012		Certification of Compliance with New Meal Pattern Requirements
05/01/2012		Letter to Gregory Walton, FNS Grants Officer
04/27/2012		Budget Information Non-Construction Programs
04/26/2012	SP30-2012	Grain Requirements for the National School Lunch Program and School Breakfast Program
04/26/2012	CACFP13 SFSP11-2012	Revised: Eligibility Based on Census Data: Revision of 2012 Data Release
04/17/2012	SP26-2012	Formulated Grain Fruit Products
03/20/2012		A Report to Congress – Executive Summary
02/24/2012	SP19-2012	Soliciting Bids from Commercial Distributors for End Products
02/24/2012	SP18-2012	Paid Lunch Price Report
02/23/2012	SP17-2012	Procurement Q&As to Assist in the Implementation of the Final Rule: Nutrition Standards in the NSLP and SBP
02/13/2012	CACFP07 SFSP09-2012	Eligibility Based on Census Data: 2012 Data Release
02/10/2012	CACFP06 SFSP08-2012	Guidance on Income Eligibility Determinations and Duration
02/10/2012	SP13-2012	Verification for Cause in the School Meals Programs
02/10/2012	WIC Policy Memo #2012-1	Offering to Sell WIC Foods, Benefits, and/or EBT Cards Publicly or Online
02/08/2012		Ensuring Traceability of Fresh Produce
02/03/2012	SP11 CACFP05 SFSP07-2012	Guidance on the Food Donation Program in Child Nutrition Programs
01/06/2012		Coordinated Review Effort Procedures Manual