FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
04/10/2024		Food Safety for Summer Meals - School Sites: HACCP
04/10/2024		Food Safety for Summer Meals - School Sites: FIFO
04/10/2024		Food Safety for Summer Meals - School Sites: Using Thermometers
04/10/2024		Food Safety for Summer Meals - School Sites: Keeping Food Cold
04/10/2024		Food Safety for Summer Meals - School Sites: Cleaning & Sanitizing
04/10/2024		Food Safety for Summer Meals - School Sites: Alternative Meal Service & Distribution
04/10/2024		Food Safety for Summer Meals - School Sites: Health & Hygiene
04/10/2024		Food Safety for Summer Meals - School Sites: Navigating Regulations
04/10/2024		Food Safety for Summer Meals - School Sites: Introduction
03/22/2024		Serious Deficiency Process in the CACFP and SFSP Proposed Rule
02/28/2024		September 2023 OIG Audit Memos: Unused Reimbursement and Site Proximity
02/21/2024		Serious Deficiency Process in the CACFP and SFSP
01/31/2024		Webinar for State Agencies: IFR for Non-Congregate Summer Meal Service
01/19/2024		CNP Integrity Final Rule: School Meal Programs Provisions Webinar
11/09/2023		Guidance on Performance Standards, Budgets, and Management Plans in the SFSP
11/09/2023		Evaluating and Approving SFSP Budgets
11/09/2023		Best Practices for Meal Claim Verification of Self-Prep Sites
04/12/2023		Summer 2023 Non-Congregate Meal Service in Rural Areas State Agency Webinar
10/03/2022		Streamlining Program Requirements and Improving Integrity in the SFSP Webinar
07/06/2022		Overview of the Keep Kids Fed Act and New Supply Chain Assistance Funding
05/12/2022		Transitioning to Normal Child Nutrition Operations: Additional Waiver Opportunities
08/05/2021		Everything You Need to Know about GS1 GDSN! Accessing Nutrient, Allergen and Ingredient Information for USDA Foods in Schools
03/12/2021		Summer Meals Short: How To Do Mobile Meals
03/24/2020		Extension of Comment Period: Streamlining Program Requirements and Improving Integrity in the SFSP
03/13/2020		Using USDA DoD Fresh in the Summer Foodservice Program
01/23/2020		Proposed Rule: Streamlining Program Requirements and Improving Integrity in the SFSP
12/13/2017		Summer Food Service Program Management Evaluation Tool
03/16/2017		Best Practices for the Use of the USDA DoD Fresh Program in the Summer Food Service Program
03/08/2017		Etileno
03/29/2016		Proposed Rule: Child Nutrition Program Integrity
07/12/2013		Proposed Rule: Simplified Cost Accounting and Other Actions To Reduce Paperwork in the SFSP and NSLP Notice Procedures
04/19/2010		Proposed Rule: Geographic Preference Option for the Procurement of Unprocessed Agricultural Products in Child Nutrition Programs
07/25/2000		Proposed Rule: Determining Eligibility for Free and Reduced Price Meals and Free Milk in Schools: Disclosure of Children's Eligibility Information
08/25/1999		Proposed Rule: Modification of the Vegetable Protein Products Requirements for the NSLP, SBP, SFSP and CCFP
07/20/1999		Proposed Rule: Modification of the Vegetable Protein Products Requirements for the NSLP, SBP, SFSP and CACFP
10/13/1998		Proposed Rule: SFSP Meal Service During the School Year, Paperwork Reduction, and Targeted State Monitoring