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Date FNS Document# Title
SP21-2024 Fresh Fruit and Vegetable Program: Allocation of Funds for FY 2025
SP 07-2024, CACFP 03-2024 Updated Instructions for the SAE Recovery Process and SAE Financial Status Report
USDA Foods Database
Food Distribution Program: Value of Donated Foods from July 1, 2023 through June 30, 2024
SP 17-2023 Fresh Fruit and Vegetable Program: Allocation of Funds for FY 2024
Generic Clearance for Stakeholder Feedback and Surveys as Part of FNS Planning
SP 12-2023 Oversight and Monitoring of the School Meals Programs- Information Regarding Onsite and Offsite Strategies and Options
FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
Comment Request: Food Distribution Programs: Renewing Burden Number 0584-0293
USDA Foods Available List for SY 2025
USDA Foods Processing Program: Tips on How to Efficiently and Effectively Utilize USDA Foods Diverted to Processors
FNS-74 FNS-74: Federal-State Agreement Child Nutrition and Food Distribution Programs
SP 12-2022 Fresh Fruit and Vegetable Program: Allocation of Funds for FY 2023
WBSCM General Information
Child Nutrition: Questions and Answers related to COVID-19
Form FNS-7 FNS-7: Destination Data for Delivery of Donated Foods
SP19-2021 Fresh Fruit and Vegetable Program Operations for SY 2021-22 during COVID-19
FD-40: Processing FD-40: Inventory Draw Down in USDA Foods Processing (Revised)
SP17 CACFP15 SFSP09-2021 COVID-19 Waiver Requests Submitted Prior to December 31, 2020
USDA Foods in Schools Infographics
USDA Foods in Schools Additional Resources
SP 14-2021 Fresh Fruit and Vegetable Program: Allocation of Funds for FY 2022
SP11 CACFP10 SFSP06 -2021 Consolidated Appropriations Act 2021: Effect on Child Nutrition Programs - REVISED
SP23-2020 Fresh Fruit and Vegetable Program Operations for SY 2020-21 during COVID-19
SP22-2020 Fresh Fruit and Vegetable Program Allocation of Funds for FY 2021
Food Distribution Program: Value of Donated Foods (July 1, 2020 - June 30, 2021)
2020-21 National School Lunch Program USDA Foods Entitlement Calculations
SP19-2020  Fresh Fruit and Vegetable Program during COVID-19: Q&As #2
SP 12-2020 Fresh Fruit and Vegetable Program during COVID-19 
FNS-674 FNS-674: User Access Request Form
SP10 CACFP05-2020 FY 2020 Reallocation of SAE Funds in Child Nutrition Programs
Q&As related to COVID-19: WIC and the Food Distribution Programs
FNS-292A FNS-292a: Report of Commodity Distribution for Disaster Relief
Pilot Project for the Procurement of Unprocessed Fruits and Vegetables
FD-147 Policy Cancellation Memorandum
SP04 CACFP03 SFSP03-2020 Meal Service During Unanticipated School Closures
Food Distribution Program: Value of Donated Foods (July 1, 2019 - June 30, 2020)
Comment Request - Food Distribution Programs
SP29-2019 Allocation of FY 2020 Funds
FD-064 Management of Donated Food Inventories at Processors
FD-145 USDA Foods Processing Program: Cancellation of Policy Memoranda
State Agency Responsibilities Relating to the Disaster Supplemental Nutrition Assistance Program (D-SNAP)
Food Distribution Program: Value of Donated Foods (July 1, 2018 - June 30, 2019)
Special Disaster Rules for Accepting SNAP EBT Benefits for Hot Food Purchases
SP16-2018 Fresh Fruit and Vegetable Program Allocation of Funds for FY 2019
SP15 CACFP12 SFSP05-2018 Child Nutrition Program Waiver Request Guidance and Protocol- Revised
Food Crediting in Child Nutrition Programs - Extension of Comment Period
FD-144, SP04 SFSP01 CACFP04-2018 Market Basket Analysis when Procuring Program Goods and Modifying Contracted-For Product Lists
FD-107 Donated Food Storage, Distribution, and Product Dating
Comment Request: User Access Request (FNS-674)
Page updated: November 20, 2019