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Date FNS Document# Title
USDA Foods Database
FNS-967 FDPIR Food Safety Magnet
Supporting Kosher and Halal-Observant Communities Through TEFAP
Procurement and Storage Strategies for Kosher Observant TEFAP Participants
Supporting Kosher and Halal Communities Through TEFAP FAQs
FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
Navigating the USDA Foods Database
USDA Foods in Schools Ordering and Purchase Update Webinar
TEFAP Ordering and Purchase Update Webinar for State Agencies
State of Origin for USDA Foods
Use of USDA Foods in Disasters
USDA Foods Cheese in CSFP
USDA Foods Program Disaster Manual
USDA Foods General Recommendations: Handwashing, Cleaning, and Disinfecting for Household Program Operators
Best Practices to Safely Handle and Store USDA Foods at Home
Using USDA Foods in Disasters, Emergencies, and Situations of Distress
FDPIR Flexibilities for Indian Tribal Organizations and State Agencies
Q&As related to COVID-19: WIC and the Food Distribution Programs
TEFAP Flexibilities for State Agencies
FNS-292A FNS-292a: Report of Commodity Distribution for Disaster Relief
Using USDA Food During a Human Pandemic Outbreak Options for Schools and Communities
Special Disaster Rules for Accepting SNAP EBT Benefits for Hot Food Purchases
Disaster Preparedness: The Role of USDA Foods in Disasters
FD-144, SP04 SFSP01 CACFP04-2018 Market Basket Analysis when Procuring Program Goods and Modifying Contracted-For Product Lists
FD-107 Donated Food Storage, Distribution, and Product Dating
2017 SNAP Disaster Evacuee Policy for Hurricane Harvey Disaster Area Evacuees
FD-093 Questions and Answers about Disaster Policies and Procedures Revised
Responding to Food Recall Procedures for Recalls of USDA Foods
FD-133 School Food Authorities Purchasing Produce from Department of Defense Vendors using Section 4 and 11 FFVP Funds
Special Disaster Rules for Accepting SNAP EBT Benefits for Hot Food Purchases
TEFAP: Allocation of Disaster Supplemental Appropriations
Special Disaster Rules for Accepting SNAP EBT Benefits for Hot Food Purchases
FD-119 Soliciting Bids from Commercial Distributors for End Products
Measuring the Ambient Storage Temperature in a Transport Unit Containing Shell Eggs Packaged For The Ultimate Consumer
FD-110; SP05-2011 Further Clarification in Crediting for, and Use of, Donated Foods in Contracts with Food Service Management Companies
FD-109 Consolidation of Reporting Requirements and Replacement of Donated Foods in Disasters, Emergencies, and Situations of Distress
FD-066 Continuation of USDA Food Assistance During a Human Pandemic (Revised)
FD-094 Cancellation of FD-063, Household Eligibility Determinations for Disaster or Emergency Evacuees Residing with a Host Family
FD-088 Reimbursement of Intra-State Transportation Costs During Disasters
FD-051 National Flood Insurance Program Payments
FSA-21 FSA-21: Public Voucher - Commodity Programs
Page updated: November 20, 2019