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Date FNS Document# Title
CACFP06 SFSP11-2013 Eligibility Based on Census Data: 2013 Data Release
SFSP 2013 Reimbursement Rates
SFSP07-2013 Summer Food Service Program Standard Contract Threshold
SFSP 06-2013 Additional State Agency Requirements in the Summer Food Service Program
CACFP05 SFSP09-2013 Tax Exempt Status for Private Nonprofit Organizations in CACFP and SFSP
Evaluation of the Summer Food Service Program Enhancement Demonstrations: 2011 Demonstration Evaluation Report
Summer EBT for Children Comprehensive Final Report - Peer Review Plan
SP 06-2013, CACFP 03-2013, SFSP 03-2013 Determining Area Eligibility Based on School Data
SP07 SFSP04-2013 Summer Feeding Options for School Food Authorities
Evaluation of the 14 State Summer Food Service Program Pilot Project
Congressional Status Report on the 2012 Summer Food Service Program Enhancement Demonstrations
SP47 CACFP23 SFSP17-2012 Further USDA Information on Central Valley Meat Investigation
CACFP18 SFSP14-2012 Tribal Participation in the CACFP and the SFSP
CACFP13 SFSP11-2012 Revised: Eligibility Based on Census Data: Revision of 2012 Data Release
CACFP07 SFSP09-2012 Eligibility Based on Census Data: 2012 Data Release
CACFP06 SFSP08-2012 Guidance on Income Eligibility Determinations and Duration
SP11 CACFP05 SFSP07-2012 Guidance on the Food Donation Program in Child Nutrition Programs
SFSP 2012 Reimbursement Rates
Proposed Rule: NSLP Direct Certification Continuous Improvement Plans Required by the Healthy, Hunger-Free Kids Act of 2010
SFSP 2011 Reimbursement Rates
SFSP06-2012 Serving Additional Foods in the Summer Food Service Program
CACFP 03-2012, SFSP 05-2012 Simplifying Application Procedures in the Summer Food Service Program
Evaluation of the Impact of Incentives Demonstrations on Participation in the SFSP: FY 2010 Arkansas and Mississippi
USDA Food and Nutrition Service Programs for Out-of-School-Time Providers
Nutrient Content of the U.S. Food Supply, 2000-2006
Final Rule: Cooperation in USDA Studies and Evaluations, and Full Use of Federal Funds in Nutrition Assistance Programs Nondiscretionary Provisions of the HHFKA of 2010 (PL 111-296)
2010 SEBTC Request for Proposal
SNAP Model RFA Summer Electronic Benefits Transfer for Children
SFSP14-2011 Existing Flexibilities in the Summer Food Service Program
Interim Rule: Direct Certification and Certification of Homeless, Migrant and Runaway Children for Free School Meals
Final Rule: Geographic Preference Option for the Procurement of Unprocessed Agricultural Products in Child Nutrition Programs
SP25 CACFP14 SFSP09-2011 Implementation of Section 361, Full Use of Federal Funds, FAQ – Second Edition
SP19 CACFP09 SFSP06-2011 Privacy Protection and the Use of Social Security Numbers in Child Nutrition Programs
FD-080 Guidance in Crediting for, and Use of Donated Foods in Contracts with Food Service Management Companies
SP06 CACFP03 SFSP04-2010r Exclusion of Military Combat Pay
SP25 CACFP11 SFSP10-2010 Q&As on Extending Categorical Eligibility to Additional Children in a Household
Proposed Rule: Geographic Preference Option for the Procurement of Unprocessed Agricultural Products in Child Nutrition Programs
SP22 CACFP10 SFSP08-2010 Categorical Eligibility: Temporary Assistance to Needy Families
SFSP 2010 Reimbursement Rates
SP08 CACFP05 SFSP06-2010 Geographic Preference for the Procurement of Unprocessed Agricultural Products in the Child Nutrition Programs
SP07 CACFP04 SFSP05-2010 Q&As - Milk Substitution for Children with Medical or Special Dietary Needs (Non-Disability)
SP02 CACFP02 SFSP02-2010 Procurement Questions
FD-066 Continuation of USDA Food Assistance During a Human Pandemic (Revised)
SP38 CACFP08 SFSP07-2009 Extending Categorical Eligibility to Additional Children in a Household
Child Nutrition Programs Income Eligibility Guidelines (2009-2010)
SP26 CACFP06 SFSP02-2009 Clarification of State Agency Review Requirements for Donated Foods in the NSLP and Other Child Nutrition Programs
FD-089 Clarification of State Agency Review Requirements for Donated Foods in the NSLP
FD-084 Cancellation of FD-060: Use of Donated Foods in the NSLP and Other Child Nutrition Programs
How can your organization provide meals to students when the regular school year ends?
SFSP01-2009 2009 SFSP Reimbursement Rates
Page updated: November 20, 2019